Serve with pita bread-you can cut pita bread into wedges and toast it for a different taste sensation. Tahini is a sesame paste, you can usually find it in the Mediterranean section of your grocery store.
Provided by MARBALET
Categories Appetizers and Snacks Dips and Spreads Recipes Hummus Recipes
Time 1h15m
Yield 8
Number Of Ingredients 9
Steps:
- In an electric blender or food processor, puree the chickpeas, red peppers, lemon juice, tahini, garlic, cumin, cayenne, and salt. Process, using long pulses, until the mixture is fairly smooth, and slightly fluffy. Make sure to scrape the mixture off the sides of the food processor or blender in between pulses. Transfer to a serving bowl and refrigerate for at least 1 hour. (The hummus can be made up to 3 days ahead and refrigerated. Return to room temperature before serving.)
- Sprinkle the hummus with the chopped parsley before serving.
Nutrition Facts : Calories 64.2 calories, Carbohydrate 9.6 g, Fat 2.2 g, Fiber 2.1 g, Protein 2.5 g, SaturatedFat 0.3 g, Sodium 370.3 mg, Sugar 0.2 g
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Fahd Khan
[email protected]This hummus is the perfect addition to any party platter.
Xtylish King
[email protected]I love how easy this hummus is to make. It's the perfect recipe for a quick and easy snack.
Minty Goliath
[email protected]This hummus is the perfect snack or appetizer. It's healthy and delicious.
Savage FAM Gaming
[email protected]This hummus is delicious! I love the roasted red pepper flavor.
Lerry Jonsson
[email protected]I'm so glad I found this recipe. It's the best hummus I've ever had.
Harmony Neeser
[email protected]This hummus is the perfect party dip. It's always a hit with my friends.
Judylynn Jensen
[email protected]I love how creamy this hummus is.
Tiisetso Maedi
[email protected]This hummus is so easy to make and it's so delicious. I'm definitely going to be making it again.
Tahira Baloch
[email protected]I love to make this hummus ahead of time and keep it in the fridge. It's the perfect snack or lunch option.
Noah Christian
[email protected]This hummus is the perfect addition to any mezze platter.
Esmeralda Camarillo
[email protected]I've made this hummus several times and it's always a hit at parties. It's the perfect party appetizer.
Shaban Ali
[email protected]This hummus is a great way to get your kids to eat their vegetables. They love the sweet and smoky flavor.
SULTAN FF
[email protected]I love how versatile this hummus is. I've used it as a dip, a spread, and even a salad dressing.
Ameer Bux
[email protected]I'm not usually a fan of hummus, but this recipe changed my mind. It's so flavorful and creamy.
james washington
[email protected]This hummus is so easy to make and it's so delicious. I love to serve it with pita chips, veggies, or crackers.
MEERAIN BILAL REKI
[email protected]This is the best hummus I've ever had! I love the roasted red pepper flavor.
Joshua Kandeh
[email protected]I've made this hummus several times and it's always a crowd-pleaser. It's the perfect balance of sweet, savory, and spicy.
Helberto Rocha
[email protected]This hummus is the perfect appetizer or snack. It's creamy, flavorful, and healthy.
Zakaullah Zakazaki
[email protected]I love this recipe! It's so easy to make and it's always a hit with my friends.
AR ALINUR
[email protected]This hummus is amazing! The roasted red peppers give it a slightly sweet and smoky flavor, and the spices add a nice depth of flavor.