SPICY AU GRATIN BEEF BAKE
I had some boxed Au gratin Potatoes and some ground beef and really didn't know what to with it,so I started to look a lot of recipes( and I mean a lot :)). And then I got an idea form one of those "TOH" Ground Beef cookbooks.I want to thank Domestic Goddess & Marlene for coming up with the name for this recipe :). Submitted to...
Provided by Rose Daly
Categories Beef
Time 1h
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 400°F.
- 2. In a medium non-stick skillet, over medium heat, add the first 4 ingredients and cook until meat is no longer pink and onion is tender.And drain if needed.
- 3. While meat mixture is browning, boil water.
- 4. In a large bowl add rest of ingredients except shredded cheese, cover with boiling water and mix well.
- 5. Pour into a greased or sprayed 2-quart baking dish.Cover with lid or foil and bake for 30 minutes.
- 6. Remove foil and sprinkle with cheese and bake until cheese is melted and lightly browned.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #main-dish #beef #easy #beginner-cook #comfort-food #ground-beef #meat #taste-mood
You'll also love
Rajiv Seereeram
[email protected]This dish was a little bland for my taste. I think I would add some more spices next time.
Nomathemba Magaqa
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
zaland agami
[email protected]This was my first time making this dish and it turned out great! I followed the recipe exactly and it was perfect.
Richard Isedu
[email protected]I've made this dish several times and it's always a crowd-pleaser. It's easy to make and always turns out delicious.
Evans Veyenle
[email protected]This dish was a little too spicy for my taste, but my husband loved it. I think next time I'll use half the amount of cayenne pepper.
Md Piyel
[email protected]I'm not a big fan of spicy food, but this dish was surprisingly mild. The cheese and beef were very flavorful.
DK GAMING504
[email protected]This is one of my favorite comfort food dishes. It's always a hit at potlucks.
Salili Nepali
[email protected]The beef was a little tough, but the flavors were great. I think I would try cooking it for a little less time next time.
Mahnor Ali
[email protected]This dish was easy to make and very flavorful. I would recommend it to anyone who loves beef and cheese.
Eiji_Chan
[email protected]I followed the recipe exactly and it turned out great! The only thing I would change next time is to use a little less cayenne pepper.
Virginia Giles
[email protected]This spicy au gratin beef bake was a hit with my family! The flavors were bold and delicious, and the beef was cooked to perfection. I will definitely be making this dish again.