SPICY CHERRY AND APPLE CHUTNEY

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Spicy Cherry and Apple Chutney image

I slightly tweaked this recipe, the original of which was found on the Oregon Fruit Products Co's website www.oregonfruit.com.

Provided by Sydney Mike

Categories     Chutneys

Time 33m

Yield 1 cup, 4 serving(s)

Number Of Ingredients 8

1 (15 ounce) can dark sweet cherries, drained
1 large tart apple, pared, cored, diced
3/4 cup vinegar
3/4 cup brown sugar, packed
1 teaspoon salt
1 teaspoon ground ginger
1 1/2 teaspoons fresh garlic, minced
1/4 teaspoon red chile, crushed (optional)

Steps:

  • In a heavy medium-size saucepan, combine all ingredients & bring to a boil.
  • Reduce heat & simmer 20 to 30 minutes until thickened.
  • Serve hot or cold with any type of meat. Rrefrigerate any leftovers.

Joaquin Meinig
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I would not recommend this chutney. It's a waste of time and ingredients.


Abir Rubel
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This chutney is awful! It's way too sweet and the spices are all wrong.


Joshua Joseph
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I wasn't a fan of this chutney. I found it to be too tart and not sweet enough.


miracle benjamin
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This chutney is okay. It's not the best I've ever had, but it's not bad either. I think it needs a little more flavor.


Shahid Zafar
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I found this chutney to be a bit too sweet for my taste. I think I'll try making it with less sugar next time.


BekaEG
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This chutney is a bit too spicy for my taste, but I still enjoyed it. I think it would be great on grilled chicken or pork.


Jasmin Fenadi
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I'm not a big fan of chutney but this one is really good. It's not too sweet and the spices are perfectly balanced.


James McAllister
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This is a great recipe. I used it to make a batch of chutney for Christmas gifts and everyone loved them.


Abdo Adel
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This chutney is amazing! I love the combination of cherries and apples. It's the perfect addition to my cheese and crackers.


Ammad Faisal
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I've never made chutney before but this recipe was so easy to follow. It turned out great! I can't wait to try it with different fruits.


Jennie Macfarlane
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This chutney is delicious! I made it for a potluck and it was a huge success. Everyone loved it. It's the perfect balance of sweet and spicy.


Chumanlal Rajbanshi
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I love this chutney! It's so easy to make and it's always a crowd-pleaser. I've made it several times now and it's always a hit. It's the perfect addition to any cheese plate or charcuterie board.


Rajak Mia
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This chutney is a delightful blend of sweet and spicy flavors. The cherries and apples provide a perfect balance of tartness and sweetness, while the ginger, chili, and cinnamon add a lovely warmth and depth of flavor. I served it with grilled chicke


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