This spicy sauce, which makes good use of leftover chicken or turkey, is also great on true pastas, as well as the spaghetti squash suggested here. For a vegetarian version, simply eliminate the meat, or if you want a substitute, use extra firm tofu.
Provided by Johnney
Categories One Dish Meal
Time 1h
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Heat the oil in a skillet over medium high heat, sauté onion, garlic and green onions for 2 minutes.
- Add the chicken or turkey and cook for about 3-4 minutes.
- Stir in tomatoes and wine and bring to a boil, then lower heat and simmer for about 20 minutes.
- Add remaining ingredients and simmer for another 5 minutes.
- Pour sauce over heated spaghetti squash and serve.
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Saba Ashraf
[email protected]This was my first time cooking chicken and spaghetti squash, and it turned out great!
Drew S
[email protected]I love spicy food, so I really enjoyed this dish.
Jacks Mike ug
[email protected]This was a great recipe! I'll definitely be making it again.
Willem Fronemann (Willem)
[email protected]I thought the chicken was a bit dry, but the spaghetti squash was amazing!
Hasnain Qasim
[email protected]This dish was a bit too spicy for me, but I still enjoyed it. I'll definitely make it again, but I'll use less chili powder next time.
Mano Malik
[email protected]This was my first time cooking chicken and spaghetti squash, and it turned out great! I'll definitely be making this again.
El Raquel
[email protected]I love spicy food, so I really enjoyed this dish. The chicken was perfectly cooked and the spaghetti squash was a great addition.
Mohsin awan
[email protected]This recipe was easy to follow and the dish turned out great! I'll definitely make it again.
Wasim jan wasim jaan
[email protected]I'm not a big fan of spaghetti squash, but I thought this dish was really good! The chicken was flavorful and the sauce was delicious.
Lehlohonolo Lekhooa
[email protected]This was a great recipe! I made it for my family and they all loved it. The chicken was tender and juicy, and the spaghetti squash was cooked perfectly.
Walid Salama
[email protected]I thought the chicken was a bit dry, but the spaghetti squash was amazing! I'll definitely make the squash again, but I'll try a different recipe for the chicken.
Patrick Madukani
[email protected]This dish was a bit too spicy for me, but my husband loved it! I'll definitely make it again, but I'll use less chili powder next time.
Kei Wilson
[email protected]I love that this recipe is low-carb and healthy. The chicken and spaghetti squash were both cooked perfectly and the sauce was delicious.
Rana Kashif
[email protected]This was my first time cooking spaghetti squash and it turned out great! The recipe was easy to follow and the dish was very flavorful.
Charity Milambo
[email protected]I've made this dish several times now and it's always a hit! My family loves the spicy chicken and I love the healthy spaghetti squash. It's a great weeknight meal.
Music First
[email protected]This recipe was absolutely delicious! The chicken was tender and flavorful, and the spaghetti squash was cooked perfectly. I loved the combination of flavors and textures.