Steps:
- Combine all of the ingredients in a bowl, minus the shrimp. Stir well to combine, taste for salt. Add in the shrimp and marinate in refrigerator for 45 minutes, no more than 1 hour. Preheat grill to medium heat for 10 to 15 minutes, about 400ºF. Remove shrimp from refrigerator 20 minutes before cooking. Divide the shrimp, including the marinade into two foil packets, seal shut. Cook on grill with lid closed for 5 to 7 minutes, checking after 5 minutes. Remove from grill and let sit for 5 minutes before serving. Top with avacado. Serve with Mx rice, sliced baguette or warm tortillas and salsa.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sahannd Rebwar
[email protected]Not a fan.
Saifullah Samejo
[email protected]This dish was not to my taste. The shrimp were rubbery and the sauce was too spicy.
Khuram Hussain
[email protected]I was disappointed with this recipe. The shrimp were overcooked and the sauce was bland. I would not recommend this recipe.
Ala Edel
[email protected]This dish was delicious! The shrimp were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Thando Thando
[email protected]This recipe is a keeper! The shrimp were cooked to perfection and the sauce was flavorful and tangy. I will definitely be making this again.
Grace Taura
[email protected]I made this dish for my family and they all loved it! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Prem Chapagain
[email protected]Meh.
digital 10
[email protected]Not a fan. The shrimp were rubbery and the sauce was too spicy for my taste.
eliud onyangi
[email protected]This dish was a disappointment. The shrimp were overcooked and the sauce was bland. I would not recommend this recipe.
24*7 Viral
[email protected]Easy to follow recipe and the end result was delicious! The shrimp were cooked to perfection and the sauce was flavorful.
Priti Riya
[email protected]The shrimp were succulent and the sauce was tangy and flavorful. I especially loved the combination of cilantro and garlic. Will definitely make this again!
Tracy Muthua
[email protected]This spicy cilantro garlic shrimp was a hit at my dinner party! The shrimp were cooked perfectly and the sauce was flavorful and delicious. I will definitely be making this again.