SPICY COCKTAIL SAUCE
Steps:
- 1. Whisk the ketchup, horseradish, hot sauce, Worcestershire sauce and lemon juice together in a stainless steel bowl. Season with salt and pepper. Yield: 3/4 cup.
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Prana Hub
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of spicy food. But I'm so glad I did! The sauce had just the right amount of heat, and it was so flavorful. I'll definitely be making this again.
Amara udeze Charity
[email protected]This sauce is so easy to make, and it's so versatile. I've used it as a dipping sauce for seafood, as a marinade for chicken, and even as a salad dressing. It's always a hit!
Rafi AYZ
[email protected]I love that this recipe uses fresh ingredients. It makes the sauce so much more flavorful. I also appreciate that it's not too spicy, so even people who don't like spicy food can enjoy it.
Mphokwane Mlovu
[email protected]This sauce is delicious! It's the perfect balance of spicy and tangy. I used it as a dipping sauce for shrimp and it was a huge hit. I'll definitely be making this again and again.
Ashesh Shakya
[email protected]I love this recipe! It's so easy to make and it always turns out perfect. I've used it for shrimp cocktail, crab cakes, and even as a marinade for chicken. It's always a hit!
PupZero
[email protected]This sauce is amazing! It's the perfect balance of spicy and tangy. I used it as a dipping sauce for shrimp and it was a huge hit. I'll definitely be making this again and again.
Mteti Fanuel
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of spicy food. But I'm so glad I did! The sauce had just the right amount of heat, and it was so flavorful. I'll definitely be making this again.
Jenna Janik
[email protected]This sauce is so easy to make, and it's so versatile. I've used it as a dipping sauce for seafood, as a marinade for chicken, and even as a salad dressing. It's always a hit!
Shyam prasad Dhungana
[email protected]I love that this recipe uses fresh ingredients. It makes the sauce so much more flavorful. I also appreciate that it's not too spicy, so even people who don't like spicy food can enjoy it.
Saeed Hayat
[email protected]This sauce is delicious! It's the perfect balance of spicy and tangy. I used it as a dipping sauce for shrimp and it was a huge hit. I'll definitely be making this again and again.
ALIYAN 177
[email protected]I love this recipe! It's so easy to make and it always turns out perfect. I've used it for shrimp cocktail, crab cakes, and even as a marinade for chicken. It's always a hit!
Ezekiel Tillis
[email protected]This sauce is amazing! It's the perfect balance of spicy and tangy. I used it as a dipping sauce for shrimp and it was a huge hit. I'll definitely be making this again and again.
Dan Utz
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of spicy food. But I'm so glad I did! The sauce had just the right amount of heat, and it was so flavorful. I'll definitely be making this again.
Md Shorif Hossen
[email protected]This sauce is so easy to make, and it's so versatile. I've used it as a dipping sauce for seafood, as a marinade for chicken, and even as a salad dressing. It's always a hit!
Ziyo MR
[email protected]I love that this recipe uses fresh ingredients. It makes the sauce so much more flavorful. I also appreciate that it's not too spicy, so even people who don't like spicy food can enjoy it.
Oketch Denis
[email protected]This spicy cocktail sauce was a hit at my last party! It had just the right amount of heat and tang, and it was perfect for dipping shrimp, crab cakes, and even chicken wings. I'll definitely be making it again.