SPICY COLD GARLIC SHRIMP
Make and share this Spicy Cold Garlic Shrimp recipe from Food.com.
Provided by Oolala
Categories Lunch/Snacks
Time 2h10m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Heat oil and butter in a large skillet.
- Add garlic and onion and cook over low heat for 3 minutes without browning the garlic.
- Add shrimp and pepper flakes.
- Increase heat to medium and cook, tossing constantly, 3 minutes or until shrimp just turn pink and begin to curl.
- Transfer shrimp and sauce to bowl.
- Add lemon juice, salt and parsley; toss well and cover.
- Refrigerate at least 2 hours before serving to blend flavors.
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Siyabonga Sibanyoni
[email protected]This dish is perfect for a party appetizer. It's easy to make and it's always a hit with my guests.
Noloyiso Khalani
[email protected]This recipe is a great way to get your kids to eat shrimp. My kids love the sweet and spicy sauce.
Adegoroye Ademola
[email protected]I love the way this dish combines sweet and spicy flavors. It's the perfect balance of flavors.
Sazna Begum
[email protected]This dish is a great way to impress your guests. It's easy to make, but it looks and tastes like it came from a fancy restaurant.
Tyanna Russell
[email protected]I've made this dish several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is delicious.
April Davidson
[email protected]This recipe is a winner! The shrimp were plump and juicy, and the sauce was perfectly balanced. I will definitely be making this again.
Ella Kennry
[email protected]I'm not a fan of spicy food, but I still enjoyed this dish. The shrimp were cooked perfectly and the sauce was flavorful without being too overpowering.
Emmanuel Atsu
[email protected]This dish is a great way to use up leftover shrimp. It's also a great way to get your kids to eat seafood.
Anita Nyangoroma
[email protected]I love the way the garlic and chili peppers give the shrimp a little kick. It's the perfect balance of flavors.
O Memon
[email protected]This is one of my favorite shrimp recipes. It's easy to make and always a hit with my family and friends.
Lindoh Goge
[email protected]I'm always looking for new shrimp recipes, and this one definitely didn't disappoint. The shrimp were cooked perfectly and the sauce was delicious.
Cabdikhadar Kooshin
[email protected]This dish is perfect for a quick and easy weeknight meal. It's also great for a party appetizer.
La'Nia Rambeau
[email protected]I love the simplicity of this dish. It's made with just a few ingredients, but the flavors are amazing.
Swati Bajracharya
[email protected]This recipe is a keeper! The shrimp were cooked perfectly and the sauce was delicious. I served it over rice and it was a perfect meal.
Mia Jake
[email protected]I'm not a huge fan of spicy food, but this dish was surprisingly mild. The shrimp were perfectly cooked and the sauce was flavorful without being too overpowering.
Mfuneko Ntsiye
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love the way the garlic and chili peppers give the shrimp a little kick.
Vanessa Ragsdale
[email protected]I love this recipe! The shrimp are so flavorful and the sauce is delicious. I've made it several times and it's always a hit.
Lizz Collins
[email protected]This spicy cold garlic shrimp was a hit at my last party! The combination of flavors was perfect, and the shrimp were cooked to perfection. I will definitely be making this dish again.