SPICY CORN AND BLACK BEAN RELISH
This relish can be served as a salad or garnish with a Southwestern meal-it's especially good with chicken.--Gail Segreto, Elizabeth, Colorado
Provided by Taste of Home
Time 10m
Yield 6-8 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine corn, beans and peppers. Combine remaining ingredients in a small bowl; pour over corn mixture and toss to coat. Chill.
Nutrition Facts : Calories 128 calories, Fat 4g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 295mg sodium, Carbohydrate 19g carbohydrate (0 sugars, Fiber 5g fiber), Protein 5g protein. Diabetic Exchanges
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Ann Zabczynska
[email protected]This relish is a great way to use up leftover corn and black beans.
Dipendra Pariyar
[email protected]I love the spicy kick of this relish. It's the perfect way to add some flavor to my favorite dishes.
Samuel Teye
[email protected]This relish is the perfect addition to any Mexican-inspired dish. It's also great on burgers and hot dogs.
Sumilloh Abdallah
[email protected]I've never made relish before, but this recipe was so easy to follow. It turned out great!
Lasata Pradhanang
[email protected]This is a great recipe for a summer cookout. It's easy to make and everyone loves it.
Fuhkah Marshall
[email protected]I made this relish for a potluck and it was a huge success. Everyone loved it!
Elizabeth Buthelezi
[email protected]This relish is so easy to make, and it's so delicious. I love the combination of corn, black beans, and jalapeños.
Md Riyaj Hossain
[email protected]I've made this relish several times now, and it's always a hit. It's the perfect addition to tacos, burritos, or nachos.
Md Murad Islam Esha
[email protected]I made this relish for a party and it was a hit! Everyone loved it.
Tshoanele Marumo
[email protected]My family loves this relish! It's the perfect balance of spicy and sweet.
funke ajiboye
[email protected]This relish is a great addition to any Mexican-inspired dish. It's also really easy to make, and it can be made ahead of time.