SPICY CRAB AND SHRIMP SOUP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Spicy Crab and Shrimp Soup image

A robust seafood soup from the Robert Morris Inn. Accompany this soup with crusty bread for a satisfying meal.

Provided by mjmurr

Categories     Crab

Time 40m

Yield 8 cups, 4 serving(s)

Number Of Ingredients 18

6 tablespoons butter sticks (3/4)
1/2 cup chopped onion
1/2 cup celery
4 (8 ounce) bottles clam juice
14 ounces diced tomatoes with juice
1 1/2 cups tomato juice
2 tablespoons dry sherry
1/4 cup pearl barley
1 bay leaf
1 tablespoon Worcestershire sauce
1 teaspoon hot pepper sauce
1 teaspoon Old Bay Seasoning
1 teaspoon dried oregano
1/2 teaspoon garlic powder
1/2 teaspoon hot sauce (Tabasco )
1/4 teaspoon cayenne pepper
1 lb uncooked medium shrimp, peeled deveined
1/2 lb crabmeat (picked over )

Steps:

  • Melt butter in heavy saucepan over meduium-high heat.
  • add onion and celery ,.
  • saute' until tender ,about 6 minutes.
  • Add clam juice , tomatoes with their jucies and sherry.
  • Bring to a boil.
  • Add next 8 ingredients.
  • Simmer until barley is tender ,stirring often about 25 minutes.
  • Add seafood to soup, simmer until shrimp are cooked through, about 3 minutes.
  • season with salt and pepper.
  • .

Nutrition Facts : Calories 408.9, Fat 3.2, SaturatedFat 0.5, Cholesterol 196.6, Sodium 2025.6, Carbohydrate 50.5, Fiber 5.3, Sugar 16.5, Protein 37.9

Justine Mubanga
[email protected]

This soup is perfect for a party or a potluck. It's always a hit!


Sarah Adino
[email protected]

I love how flavorful this soup is. The crab and shrimp really shine through.


Murray Dennis
[email protected]

This soup is so easy to make and it's so delicious! I'm definitely going to be making it again.


Dh Munna
[email protected]

This soup is the perfect comfort food. It's so warm and flavorful. I love to make it on a cold winter day.


Darina
[email protected]

I'm not a huge fan of seafood, but I loved this soup! The broth was so flavorful and the crab and shrimp were cooked perfectly.


Olamilekan Boluwaji
[email protected]

This soup is so easy to make and it's so flavorful. I love that I can use whatever seafood I have on hand.


Peter Townsend
[email protected]

I made this soup last night and it was delicious! I added a little bit of Old Bay seasoning and it was perfect.


Lanaya Roads
[email protected]

This soup is a must-try for any seafood lover.


Rin Daniels
[email protected]

I'm so glad I found this recipe. It's now my go-to soup recipe.


Ofoegbu Okechukwu
[email protected]

This soup is perfect for a party or a potluck. It's always a hit!


Mabula Ivan
[email protected]

I love how flavorful this soup is. The crab and shrimp really shine through.


Chima Eke
[email protected]

This soup is so easy to make and it's so delicious! I'm definitely going to be making it again.


Rachel Wilson
[email protected]

This soup is the perfect comfort food. It's so warm and flavorful. I love to make it on a cold winter day.


Patrick Eseroma
[email protected]

I'm not a huge seafood fan, but this soup was amazing! The broth was so flavorful and the crab and shrimp were cooked perfectly. I would definitely recommend this soup to anyone, even if they're not a fan of seafood.


Latifa Rahman
[email protected]

This soup is so easy to make and it's so delicious! I love that I can use whatever seafood I have on hand. I've made it with crab, shrimp, and even lobster. It's always a hit!


Tenijah Johnson
[email protected]

I made this soup for a party and it was a huge hit! Everyone raved about how delicious it was. The crab and shrimp were so tender and the broth was so flavorful. I will definitely be making this soup again!


Kashif Shahzad
[email protected]

This soup was absolutely delicious! The crab and shrimp were cooked perfectly and the broth was so flavorful. I added a little extra cayenne pepper for a bit of a kick, and it was perfect. My family loved it!