SPICY CREOLE SAUCE
Make and share this Spicy Creole Sauce recipe from Food.com.
Provided by Sharon123
Categories Sauces
Time 1h50m
Yield 4 pints
Number Of Ingredients 10
Steps:
- Combine all ingredients in a large saucepot.
- Cook slowly until thick, about 1 1/2 hours (or put in crockpot and cook on low about 4 hours).
- As mixture thickens, stir frequently to prevent sticking (not necessary if using crockpot, although you might want to stir it occasionally).
- If canning,ladle hot sauce into hot jars, leaving 1-inch headspace.
- Adjust two-piece caps.
- Process pints 25 minutes, quarts 30 minutes, at 10 ppounds pressure in a steam-pressure canner.
- Yield: about 4 pints or 2 quarts Enjoy!
- To serve: Cook small amount of chopped celery in oil; add Creole Sauce and heat to blend.
- Serve over rice, meatballs or shrimp.
- Note: When cutting or seeding hot peppers, wear rubber gloves to prevent hands from being burned.
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Preetty Pretty
[email protected]Love this sauce! It's so versatile and can be used on so many different dishes. I've used it on chicken, fish, shrimp, and even pasta and it's always delicious. Definitely a keeper!
Amir Oweira
[email protected]This Creole sauce is a game-changer! It's so easy to make and adds so much flavor to any dish. I've used it on chicken, fish, and even vegetables and it's always delicious. Definitely a new favorite in my kitchen.
manzor ahmad
[email protected]Great sauce! I used it to make shrimp Creole and it was delicious. The sauce is flavorful and has a nice kick to it. I'll definitely be making this again.
Kenley Thiersaint
[email protected]I've made this sauce several times now and it's always a hit. It's so easy to make and adds so much flavor to any dish. I love using it on chicken, fish, and shrimp. Definitely a new staple in my kitchen.
Itachi Seez U
[email protected]Delicious and easy to make. I used this sauce to make chicken Creole and it was a huge hit with my family. The sauce is flavorful and has just the right amount of heat. Definitely a keeper!
Betty Agaviezor
[email protected]This sauce is amazing! It's so versatile and can be used on so many different dishes. I've used it on chicken, fish, shrimp, and even pasta and it's always delicious. Definitely a new favorite in my kitchen.
Cheese Puff
[email protected]Easy to make and delicious! I used this sauce to make jambalaya and it was a huge hit. The sauce is flavorful and has a nice kick to it. I'll definitely be making this again.
ROSEMARY SUKAH
[email protected]This Creole sauce is the bomb! Seriously, it's so good. I used it to make shrimp Creole and it was the best I've ever had. The sauce is rich, flavorful, and has just the right amount of heat. Will definitely be making this again!
Jalal Parvez
[email protected]Love the spicy kick of this sauce! It's the perfect addition to any dish that needs a little extra flavor. I've used it on chicken, fish, and even eggs and it's always delicious.
Sopna Sopna
[email protected]This Creole sauce is so flavorful and easy to make. I followed the recipe exactly and it turned out perfect. I served it over chicken and rice and it was a hit with my family. Definitely a keeper!