This is one of my diet recipes that I found while on Weight Watchers. I saw that there is a 1-point recipe but, this is 4 points and well-worth the extra 3 points!!!
Provided by jkoch960
Categories Very Low Carbs
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In a medium bowl, combine the garlic, wine, broth, oil, salt, and red-pepper flakes. Add the shrimp and toss to coat. Set aside to marinate for 5 minutes.
- Coat a large nonstick skillet with nonstick spray and warm over medium high heat. Add the bell bell pepper and cook for 1 minute to soften slightly. Add the shrimp and all but 1 tablespoon of the marinade. Cook for 2 minutes, or until the shrimp turn pink on the bottom. Turn the shrimp over and cook for 1 to 2 minutes longer, or until the shrimp are opaque.
- In a cup, dissolve the cornstarch in the remaining 1 tablespoon marinade. Push the shrimp to the side of the pan and stir the cornstarch into the sauce is slightly thickened. Mix with the shrimp and serve immediately.
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Mohammad Manjur
[email protected]This is my go-to recipe for spicy garlic shrimp. It's so easy to make and always turns out great.
Reaoboka Leodi
[email protected]I'm always looking for new shrimp recipes and this one is definitely a winner. The shrimp were cooked perfectly and the sauce was delicious.
Sophie Anne
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved the shrimp and the sauce.
Shansha azam Ali
[email protected]This dish is so flavorful and easy to make. I love that it's a one-pot meal.
Ataman Friday
[email protected]I'm not a big fan of spicy food, but this recipe was still delicious. I used less cayenne pepper and it was the perfect amount of heat.
Matthew Pham
[email protected]This recipe is a great way to use up leftover shrimp. I also like to add some chopped vegetables to the sauce.
Muhammad Ramzan
[email protected]I've made this dish several times and it's always a crowd-pleaser. The shrimp are cooked perfectly and the sauce is addictive.
Mubaraka Yusuf
[email protected]This recipe is so easy to follow and the results are always delicious. I love that I can make it in under 30 minutes.
shafi bhai
[email protected]I made this dish last night and it was amazing! The shrimp were so flavorful and the sauce was the perfect amount of spicy. I will definitely be making this again.
Isabella Wamugunda
[email protected]This spicy garlic shrimp recipe is a keeper! The shrimp were cooked perfectly and the sauce was delicious. I served it over rice and it was a hit with my family.