SPICY GLAZED CARROTS
Traditional glazed carrots with a little kick. Adjust spices as desired, with more cayenne if you like it hot.
Provided by BAJUNKIN
Categories Side Dish Vegetables Carrots Glazed Carrot Recipes
Time 20m
Yield 4
Number Of Ingredients 6
Steps:
- Heat vegetable oil in a skillet over medium heat. Cook and stir carrots with brown sugar, cinnamon, cayenne pepper, and nutmeg in the hot oil until carrots are glazed, coated with spices, and tender, 10 to 15 minutes.
Nutrition Facts : Calories 140.1 calories, Carbohydrate 20 g, Fat 7 g, Fiber 2.1 g, Protein 0.6 g, SaturatedFat 1.1 g, Sodium 46.1 mg, Sugar 16.3 g
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Akinpelu Abayomi
[email protected]These carrots are amazing! The glaze is the perfect balance of sweet and spicy.
Rudronill Sutrodhar
[email protected]I've made these carrots several times and they're always a hit. They're the perfect side dish for any occasion.
Adjekpovu Anointed
[email protected]I love these carrots! They're so flavorful and juicy.
Fouzia Akther
[email protected]These carrots are the perfect side dish for any occasion. They're easy to make and always a crowd-pleaser.
Muhammad Muneeb Ahsan
[email protected]I made these carrots for a potluck and they were a huge hit. Everyone loved them.
William Deschene
[email protected]I've tried many different recipes for glazed carrots, but this one is by far the best. The carrots are always tender and the glaze is the perfect balance of sweet and spicy.
Suraj Grg
[email protected]These carrots are so easy to make and they're so flavorful. I will definitely be making them again.
WASU COMEDY
[email protected]I'm not usually a fan of carrots, but these were really good. The glaze was delicious and the carrots were cooked to perfection.
Azeem Ahmed
[email protected]I made these carrots for my family and they loved them. They're a great way to get kids to eat their vegetables.
Edit Eesiemoghie
[email protected]I followed the recipe exactly and the carrots turned out perfectly. They were so flavorful and juicy.
md nobi hossain
[email protected]These carrots are amazing! The glaze is the perfect balance of sweet and spicy.
Marty Huggins
[email protected]I've made these carrots several times now and they're always a crowd-pleaser. They're easy to make and so delicious.
Muhammad Ali gujjar
[email protected]These carrots were a hit! I made them for a party and everyone raved about them. They're the perfect side dish for any occasion.