Steps:
- Low-Sodium Recipe
- 1. Toss all ingredients in bowl and serve.
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Kattleen Carwin
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a good source of protein and fiber. I like to add some grilled chicken or tofu to make it a more complete meal.
Johnny sins
[email protected]This salad is so easy to make, and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand. It's a great way to use up leftover green beans, and it's also a healthy and delicious side dish.
sadia kawish
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit. The dressing is amazing, and the almonds add a nice touch.
Amirulah Manihar
[email protected]This salad is a great way to use up leftover green beans. I also like to add some chopped bacon or crumbled feta cheese for extra flavor.
Jam Shohib
[email protected]I love this salad! It's so fresh and flavorful, and the spicy dressing is perfect. I always make a double batch because it disappears so quickly.
Abood solin
[email protected]This is a delicious and easy-to-make salad that is perfect for a summer picnic or potluck. The spicy dressing gives it a nice kick, and the almonds add a crunchy texture. I highly recommend trying this recipe!
Afg Afghan
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a good source of protein and fiber. I like to add some grilled chicken or tofu to make it a more complete meal.
BTS Hanif
[email protected]I've made this salad several times now, and it's always a hit. It's a great way to use up leftover green beans, and it's also a healthy and delicious side dish. I like to add some grilled chicken or tofu to make it a more complete meal.
Bibek Barman
[email protected]This salad is so refreshing and flavorful. I love the combination of green beans, tomatoes, and onions. The dressing is also perfect, with just the right amount of spice. I'll definitely be making this salad again.
Tolulope Folakemi
[email protected]I love the combination of flavors in this salad. The spicy dressing really brings out the flavor of the green beans and the other vegetables. I also love the crunch of the almonds. This salad is a great way to add some variety to your lunch or dinner
mosleh uddin
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a good source of protein and fiber. I like to add some grilled chicken or tofu to make it a more complete meal.
Md Arif Hasan
[email protected]This salad is so easy to make, and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand. It's a great way to use up leftover green beans, and it's also a healthy and delicious side dish.
Pat Purpera
[email protected]I'm not usually a fan of spicy food, but this salad was surprisingly delicious. The dressing was perfectly balanced, with just the right amount of heat. I'll definitely be making this again, and I might even try adding a little more spice next time.
Shirletta Pope
[email protected]This spicy green bean salad was a hit at my last potluck! Everyone loved the crunchy green beans, the spicy dressing, and the pop of fresh herbs. I'll definitely be making this again.