SPICY KOREAN STEAK TACOS WITH KIMCHI
Salting the steaks helps to tenderize the beef and adds to its flavor. Turning the steaks ensures they cook evenly and caramelize on the outside.
Provided by Donna Hay
Categories HarperCollins Taco Steak Dinner
Yield Makes 16 tacos
Number Of Ingredients 17
Steps:
- Rub the steaks with the oil. Spread half the rock salt over a tray, top with the steaks and cover with the remaining salt. Set aside for 20 minutes.
- Meanwhile make the spicy ginger sauce: Place the oyster sauce, cooking wine, ginger, chile flakes and sugar in a small bowl and mix until the sugar has dissolved.
- Wipe all the salt from the steaks, using paper towel, and sprinkle with pepper.
- Preheat a grill pan or barbecue over high heat.
- Cook the steaks, turning every 1 minute, for 2-3 minutes each side or until cooked to your liking. In the last 30 seconds of cooking time, brush the steaks with the spicy ginger sauce and turn to caramelize both sides.
- Cover gently with aluminum foil and allow to rest for 5 minutes. Thinly slice the steaks. Spread the tortillas with the mayonnaise. Top with the daikon, steak, kimchi and cilantro to serve.
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Abu Hararà
[email protected]I'm not a big fan of Korean food, but these tacos were still pretty good. The steak was tender and flavorful, and the kimchi added a nice spicy kick. I would definitely recommend this recipe to anyone who loves Korean food.
Brah_ Fuse
[email protected]These tacos were easy to make and turned out great! The steak was tender and flavorful, and the kimchi added a nice spicy kick. I'll definitely be making these again.
Football Fan's
[email protected]I'm not a big fan of spicy food, but these tacos were still delicious. The steak was cooked perfectly, and the kimchi added a nice tangy flavor. I would definitely make these again.
Mehandi Hassan
[email protected]These tacos were amazing! I loved the combination of flavors. The steak was tender and flavorful, and the kimchi added a nice spicy kick. I would definitely make these again.
Tasdaq Hussain
[email protected]I'm not a big fan of Korean food, but these tacos were still pretty good. The steak was tender and flavorful, and the kimchi added a nice spicy kick. I would definitely recommend this recipe to anyone who loves Korean food.
Yosaf khan Yosaf khan
[email protected]These tacos were easy to make and turned out great! The steak was tender and flavorful, and the kimchi added a nice spicy kick. I'll definitely be making these again.
Misu
[email protected]I'm not a big fan of spicy food, but these tacos were still delicious. The steak was cooked perfectly, and the kimchi added a nice tangy flavor. I would definitely make these again.
Seferina Rosario
[email protected]These tacos were amazing! I loved the combination of flavors. The steak was tender and flavorful, and the kimchi added a nice spicy kick. I would definitely make these again.
CTsquad501st
[email protected]I'm not a big fan of Korean food, but these tacos were still pretty good. The steak was tender and flavorful, and the kimchi added a nice spicy kick. I would definitely recommend this recipe to anyone who loves Korean food.
MD.EMRAN ALI
[email protected]These tacos were easy to make and turned out great! The steak was tender and flavorful, and the kimchi added a nice spicy kick. I'll definitely be making these again.
shiam Shiam999k
[email protected]I'm not a big fan of spicy food, but these tacos were still delicious. The steak was cooked perfectly, and the kimchi added a nice tangy flavor. I would definitely make these again.
Elizabeth Matthews
[email protected]These tacos were amazing! I loved the combination of flavors. The steak was tender and flavorful, and the kimchi added a nice spicy kick. I would definitely make these again.
Tryhard Damgoza
[email protected]I'm not a big fan of Korean food, but these tacos were still pretty good. The steak was tender and flavorful, and the kimchi added a nice spicy kick. I would definitely recommend this recipe to anyone who loves Korean food.
Kangave John
[email protected]These tacos were delicious! The steak was cooked perfectly, and the kimchi added a nice tangy flavor. I would definitely make these again.
Pradip Bhatta
[email protected]I love how easy these tacos were to make. The steak was tender and flavorful, and the kimchi added a nice spicy kick. I'll definitely be making these again.
Kalese Curry
[email protected]These tacos were amazing! The steak was cooked perfectly, and the kimchi added a nice spicy kick. I would definitely recommend this recipe to anyone who loves Korean food.
Shahbaz Dj
[email protected]I'm not a big fan of spicy food, but these tacos were still delicious. The steak was tender and flavorful, and the kimchi added a nice tangy flavor. I would definitely make these again.
Haris Sattar
[email protected]These tacos were easy to make and turned out great! The steak was tender and flavorful, and the kimchi added a nice spicy kick. I'll definitely be making these again.
Anderoues Monychol
[email protected]I love Korean food, and these tacos were no exception. The flavors were amazing, and the steak was cooked perfectly. I highly recommend this recipe.
Santosh Dahal
[email protected]These tacos were a hit at my party! The steak was tender and flavorful, and the kimchi added a nice spicy kick. I'll definitely be making these again.