SPICY LENTIL SOUP
Provided by Food Network Kitchen
Time 35m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Combine the lentils and 7 cups warm water in a pot, cover and bring to a boil. Add the chile pepper, tomato, ginger, garlic, turmeric and 2 teaspoons salt. Partially cover and simmer over medium-low heat, stirring frequently, until thickened, 18 to 20 minutes. Stir in the cilantro. Thin the soup with water, if desired, and season with salt.
- Mix the yogurt with 2 teaspoons water and a pinch of salt in a small bowl. Ladle the soup into bowls and top with the yogurt and more cilantro. Serve with naan.
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Md sahin Ahmed
[email protected]This is a great soup to make ahead of time. It reheats well and tastes even better the next day.
James Knight
[email protected]I'm not a huge fan of lentils, but this soup was actually really good. I'll definitely be making it again.
Darryn Pillay
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting.
Shebai Saha
[email protected]I love that this soup is made with all healthy ingredients. It's a great way to get your daily dose of vegetables.
EEE SSS
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also really affordable, which is a bonus.
MUSFIQUR RAHMAN NUHIN
[email protected]I wasn't sure how I would like this soup, but I was pleasantly surprised! It's really flavorful and satisfying.
Muhhmad Rehman
[email protected]This soup is absolutely delicious! I love the combination of spices and the lentils are cooked perfectly.
giwan Magar
[email protected]I made this soup for dinner last night and it was a huge hit! Everyone loved it.
Kanwal Zaheer
[email protected]This is the best lentil soup recipe I've ever tried. The flavors are amazing and it's so hearty and filling.
Shahkar Ali
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
MARK Eaton
[email protected]This lentil soup is so delicious and comforting! The spices give it a nice kick, and the lentils are cooked perfectly. I will definitely be making this again.