SPICY MARINATED BLACK OLIVES
ZWT7, Italy. Marinated to piquant perfection, these olives are far from ordinary. To fully develop the flavor of garlic in the recipe, it is best to allow the olives to marinate for at least several days before serving. Olives spiced with chillies make a delicious mezze dish in Syria, Lebanon, Jordan & Turkey. They are often served with cubes of firm salted white cheese that is either drizzled with olive oil or fried such as, Recipe #120978. Haloom cheese is particularly good for this. From http://www.spain-recipes.com.
Provided by UmmBinat
Categories Lunch/Snacks
Time P2DT10m
Yield 1 cup, 2 serving(s)
Number Of Ingredients 6
Steps:
- Lightly crush the olives, without breaking them, and pour into a glass jar with a lid, discarding any oil produced. Add the dried chilies, garlic, and dried thyme if using lightly shaking the jar to ensure equal distribution. Pour in enough red wine vinegar so that the jar's contents are entirely submerged.
- Add a dash of lemon juice, seal the jar, and store at room temperature for several days, shaking the jar occasionally.
Nutrition Facts : Calories 124.1, Fat 7.5, SaturatedFat 1, Sodium 501.4, Carbohydrate 14.6, Fiber 3.5, Sugar 2.6, Protein 2.6
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Peg
[email protected]I wouldn't recommend this recipe. The olives were bland and didn't have much flavor.
Ekakoro Gideon
[email protected]I followed the recipe exactly and the olives turned out great. They were a little too spicy for my taste, but I think that's because I used a hotter pepper than the recipe called for.
Bright Fanah
[email protected]I'm not a big fan of spicy food, but these olives were surprisingly good. The spice was just right and didn't overpower the flavor of the olives.
Md Bashar
[email protected]These olives were a hit at my party! They were easy to make and everyone loved the spicy flavor.
Shakil Miah
[email protected]I love marinated olives, and this recipe for spicy marinated black olives did not disappoint! The olives were flavorful and had a nice kick to them. I will definitely be making these again.