SPICY MEAT AND CHEESE STROMBOLI
This is from 30 Minute Meals on Food Network. A simple, quick snack for the Sunday football game or movie night.
Provided by KelBel
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Pre-heat oven to 400 degrees.
- Break open the tube of dough and remove it from container. Dust your hands and lightly coat the dough with cornmeal then roll out onto work surface. Stretch out dough, then cut the thin rectangular dough into 4 equal square pieces.
- Cover each piece of dough with: 6 slices pepperoni, 1 1/2 slices cheese, 1 1/2 slices hot ham and 2 slices Genoa salami.
- Roll each piece on an angle from corner to corner making a long roll that is thicker in the middle and thinner on each end.
- Brush rolls with extra-virgin olive oil then mix sesame seeds, cheese and seasonings in a small cup, sprinkle and pat the mixture into the dough.
- Bake until evenly golden, 12 to 15 minutes then serve.
- If desired, serve with marinara Sauce.
Nutrition Facts : Calories 376, Fat 32.2, SaturatedFat 12.8, Cholesterol 62.1, Sodium 934.5, Carbohydrate 3, Fiber 0.7, Sugar 0.4, Protein 19.1
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AY AAN
[email protected]This stromboli was a hit at my party. Everyone loved it.
Jennifer Mathew
[email protected]This stromboli was amazing! I will definitely be making it again.
Tamanna Sultana
[email protected]I really enjoyed this stromboli. The dough was perfect and the filling was flavorful.
Hwa Walker
[email protected]This stromboli was pretty good. I would definitely make it again.
Janmis Cardona
[email protected]I thought this stromboli was just average. It was nothing special.
Ahmad Sharjeel
[email protected]This stromboli was okay. It wasn't great, but it wasn't bad either.
Shahfaat Khan
[email protected]I'm not sure what went wrong, but my stromboli turned out terrible. The dough was undercooked and the filling was bland.
Kathy Ting
[email protected]This stromboli was a waste of time and money. It was not good at all.
Arbab Haider
[email protected]I would not recommend this recipe. The stromboli was bland and the dough was tough.
Lucas_YT
[email protected]The stromboli was good, but the dough was a bit too thick for my taste.
zaherkhanzaherkhan zaherkhanzaherkhan
[email protected]This stromboli was a bit too spicy for me, but my husband loved it.
Cay Johnson
[email protected]I love this stromboli! It's so flavorful and the crust is perfect.
Arshad Abbas
[email protected]This was my first time making a stromboli and it turned out great! The dough was easy to work with and the filling was delicious.
Princes Sandhu
[email protected]I've made this stromboli several times and it's always a hit. It's so easy to make and it's always delicious.
Shaquille Palwaskit Chan
[email protected]This stromboli was amazing! I made it for my family and they loved it. The crust was perfect and the filling was so flavorful.