SPICY OVEN-ROASTED POTATOES
Provided by Bon Appétit Test Kitchen
Categories Potato Roast Vegetarian Low Sodium Spice Healthy Low Cholesterol Vegan Bon Appétit
Yield Makes 4 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 450°F. Toss potato wedges, oil, paprika, garlic powder, and cayenne pepper on a foil-lined large rimmed baking sheet to evenly coat; season potatoes with salt and pepper.
- Roast, turning once, until wedges are golden brown and crisp, 25-30 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
King Sebastian The Lion Maxwell
[email protected]Not bad, but not great. The potatoes were a little too spicy for my taste.
Family Vloggers mainly me!!
[email protected]These potatoes are a great way to use up leftover potatoes. They're also a delicious and healthy snack.
Simon BarSinister
[email protected]I've made these potatoes several times and they're always a hit. They're the perfect side dish for any occasion.
Jeava Ramsammy
[email protected]These potatoes are the perfect comfort food. They're warm, hearty, and delicious.
Hk Hridoy
[email protected]These potatoes were a great addition to my holiday meal. They were flavorful and everyone loved them.
Nana Zahra,u Ado
[email protected]I thought these potatoes were amazing! The spice blend was perfect and they were cooked to perfection. I'll definitely be making them again.
Eyerusalem Abraham
[email protected]Not bad, but not great. The potatoes were a little too spicy for my taste.
Ayushka Tamang
[email protected]These potatoes are a great way to use up leftover potatoes. They're also a delicious and healthy snack.
Hamza Vlog
[email protected]I've made these potatoes several times and they're always a hit. They're the perfect side dish for any occasion.
Yolanda Madlopha
[email protected]These potatoes are so easy to make and they're always a crowd-pleaser. I love serving them at parties.
Grace tomlinson
[email protected]I made these potatoes for a potluck and they were a big hit! Everyone loved them. I'll definitely be making them again.
wali marri
[email protected]These potatoes were delicious! I followed the recipe exactly and they turned out perfect. I will definitely be making them again.
bindu ratree
[email protected]Not a fan. The potatoes were dry and overcooked. I won't be making these again.
Amelia Greenslade
[email protected]I thought these potatoes were just okay. They weren't as crispy as I expected, and they were a little bland. I probably wouldn't make them again.
Alexqurjd Jekdm
[email protected]I made these potatoes for my family and they loved them! Even my picky kids ate them up. I'll definitely be making them again soon.
Mzwandile Ntandoyenkosi
[email protected]These potatoes are the perfect side dish for any meal. They're flavorful and filling, and they go well with just about anything.
Denise James
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make these potatoes perfectly. They were delicious!
shihab
[email protected]These roasted potatoes were a hit at my dinner party! They were crispy on the outside and fluffy on the inside, with just the right amount of spice. I'll definitely be making them again.