SPICY PAKISTANI ZUCCHINI

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Spicy Pakistani Zucchini image

I am from Pakistan, and this recipe is from the Pakistani kitchen. This dish is traditionally served with chapati, but you can serve it with boiled rice too.

Provided by HINAABSAR

Categories     Side Dish     Vegetables     Tomatoes

Time 20m

Yield 5

Number Of Ingredients 13

¼ cup cooking oil
1 onion, thinly sliced
6 zucchini - peeled, seeded and cut into semicircles
½ teaspoon salt
2 cups water
2 teaspoons chili powder
½ teaspoon ground turmeric
½ teaspoon garlic powder
1 teaspoon ground coriander seed
3 whole cloves
7 whole peppercorns
4 tomatoes, chopped
2 tablespoons plain yogurt

Steps:

  • Heat oil in a large skillet over medium heat; saute onion until golden (about 5 minutes).
  • Add zucchini, salt, water, chile powder, turmeric, garlic powder, coriander, cloves, peppercorns, tomatoes and yogurt and stir all together. Reduce heat to low and simmer for 10 minutes, stirring occasionally.

Nutrition Facts : Calories 231.5 calories, Carbohydrate 24.4 g, Cholesterol 0.4 mg, Fat 14.4 g, Fiber 6.1 g, Protein 5.7 g, SaturatedFat 2.4 g, Sodium 705.5 mg, Sugar 5.8 g

bijoy sikder
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I highly recommend this dish to anyone who is looking for a delicious and easy-to-make zucchini recipe. It's a great way to spice up your weeknight meals.


Abdul wajid Qadri
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This spicy Pakistani zucchini dish is a must-try for anyone who loves flavorful and unique dishes. The combination of spices and herbs creates a truly unforgettable taste experience.


mairanda baker
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This dish is a great way to use up leftover zucchini. I had some zucchini that was starting to go bad, so I decided to make this dish. It turned out great!


Juliet Suleman
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I made this dish for a potluck and it was a huge hit. Everyone loved the unique flavor of the zucchini and the spicy sauce.


D Lemmo
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This dish is a great way to get your kids to eat their vegetables. My kids loved the spicy sauce and the tender zucchini.


Wayne'O Violette
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I'm always looking for new ways to cook zucchini, and this dish definitely fits the bill. It's a unique and flavorful dish that I'll be making again and again.


Md Mojid
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This dish is a great way to use up leftover zucchini. I had some zucchini that was starting to go bad, so I decided to make this dish. It turned out great!


Teresa King
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I made this dish for a potluck and it was a huge hit. Everyone loved the unique flavor of the zucchini and the spicy sauce.


Blessing Babalola
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This dish is a great way to get your kids to eat their vegetables. My kids loved the spicy sauce and the tender zucchini.


Skyler McGregor
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I was pleasantly surprised by how much I enjoyed this dish. I'm not a huge fan of zucchini, but the spices and herbs in this recipe really made it shine.


Florindu Patrick
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I'm always looking for new ways to cook zucchini, and this dish definitely fits the bill. It's a unique and flavorful dish that I'll be making again and again.


Gift Mathebula
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This dish is perfect for a weeknight meal. It's quick and easy to make, and it's also very affordable. I always have zucchini on hand, so I can make this dish anytime.


Christina Ogletree (Chris)
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I love the simplicity of this dish. It's made with just a few ingredients, but the flavors are amazing. I especially love the addition of the cilantro.


Md Hafaz
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This zucchini dish is a great way to use up leftover zucchini. It's also a healthy and delicious side dish that goes well with any main course.


Jeysin Byaruhanga
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This dish was a hit at my dinner party. Everyone loved the unique flavor of the zucchini and the spicy sauce. I'll definitely be making it again for my next party.


Patrick Mockalis
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I'm not usually a fan of zucchini, but this dish changed my mind. The spices and herbs really brought out the flavor of the zucchini and made it incredibly tasty.


We Do It Outdoors
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5 stars! This zucchini dish was easy to make and absolutely delicious. The zucchini was perfectly tender and the spices were just right. My family loved it!


Elivis Da Dragon
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This Pakistani zucchini dish was an explosion of flavors! The spices blended perfectly and gave the zucchini a delightful kick. I'll definitely be making this again!