SPICY PICKLED GRAPES
I love sweet and spicy flavors, so I created these pickled grapes. They are excellent as an appetizer, a sneaky addition to salads or a topper in your favorite Bloody Mary. —Carla Hinkle, Memphis, Tennessee
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 8 cups.
Number Of Ingredients 13
Steps:
- In a large saucepan, bring the first 11 ingredients to a boil. Reduce heat; simmer until sugar is dissolved, 3-5 minutes. Remove from heat and cool slightly. Place grapes in a large bowl; add pickling liquid. Refrigerate, covered, at least 12 hours before serving.
Nutrition Facts : Calories 33 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 6mg sodium, Carbohydrate 8g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein.
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Taha Jutt
[email protected]These pickled grapes are a great way to add a pop of flavor to your next party or potluck. They're also a healthy and delicious snack that's perfect for on the go.
Md Akis
[email protected]I'm not a big fan of spicy food, but these pickled grapes are the perfect balance of sweet and spicy. I love them!
Omolewa Ola
[email protected]These pickled grapes are so addictive! I can't stop eating them. They're the perfect combination of sweet, sour, and spicy.
Yousaf Hanif
[email protected]These pickled grapes are a great way to use up leftover grapes. They're also a healthy and delicious snack that's perfect for on the go.
M. Kamran
[email protected]I made these pickled grapes for my family and they loved them! They're the perfect balance of sweet and spicy, and they're also really easy to make. I'll definitely be making them again.
Trouble Man xxx
[email protected]These pickled grapes are the perfect combination of sweet, sour, and spicy. They're also really easy to make, so they're perfect for a quick and easy snack or appetizer.
Cruz Vue
[email protected]I've never had pickled grapes before, but I'm definitely a fan now! These are so easy to make and they're so delicious. I love the way the vinegar and spices soak into the grapes, giving them a wonderful flavor.
afrika gumede
[email protected]These spicy pickled grapes are a great way to add a pop of flavor to your next party or potluck. They're also a healthy and delicious snack that's perfect for on the go.
Nordia Robinson
[email protected]I was a bit hesitant to try these pickled grapes because I'm not a big fan of spicy food. But I'm so glad I did! The grapes are perfectly balanced, with just the right amount of heat. They're also incredibly addictive.
Journee Booker
[email protected]These pickled grapes are so easy to make and they're so delicious! I love the sweet and spicy flavor combination. I've already made them twice this week.
naqvi syed
[email protected]I love the way the vinegar and spices in this recipe really brighten up the flavor of the grapes. It's a great way to use up leftover grapes, and they also make a great gift.
Lamar Hudson
[email protected]These spicy pickled grapes are the perfect addition to any cheese plate or charcuterie board. They're also great served as a side dish with grilled meats or fish.
suresh majhi
[email protected]I made these pickled grapes for a party and they were a huge hit! Everyone loved the unique flavor combination. They're also really easy to make, so I'll definitely be making them again.
Patricia Lewis
[email protected]Followed the recipe exactly and the pickled grapes turned out great! The only thing I would do differently next time is to use slightly less sugar, as I found them to be a bit too sweet for my taste. Otherwise, they were perfect.
Katusabe Daphine
[email protected]These spicy pickled grapes are an absolute delight! The combination of sweet, sour, and spicy flavors is perfectly balanced, and the grapes retain their wonderful crunch. I served them as a side dish with grilled chicken and roasted vegetables, and t