Make and share this Spicy Pork and Cabbage (crock Pot) recipe from Food.com.
Provided by Northern_Reflectionz
Categories Pork
Time 8h15m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Season chops with salt and pepper and brush with Kitchen Bouquet.
- Set aside.
- Place cabbage, apples and onion in Crock Pot.
- Add remaining ingredients except pork chops.
- Toss together well to evenly distribue spices.
- Arrange chops on top of cabbage mixture, stacking to fit.
- Cover and cook on low for 8-10 hours.
Nutrition Facts : Calories 528.6, Fat 18.3, SaturatedFat 6, Cholesterol 137.3, Sodium 1288.9, Carbohydrate 48.8, Fiber 5.2, Sugar 41.8, Protein 42.6
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Angie Robles
[email protected]This recipe is a great way to use up leftover pork. I always have some leftover pork shoulder from making pulled pork, and this is the perfect way to use it up.
Lihle Ngebeza
[email protected]I'm not a big fan of spicy food, but I loved this recipe. The sauce was just the right amount of spicy for me.
Ogbomor Godwin
[email protected]This recipe is a great way to get your daily dose of vegetables. Cabbage is a good source of vitamins and minerals.
SV Sohan02
[email protected]I made this recipe for my friends and they all loved it. They said it was the best pork and cabbage dish they'd ever had.
RAUF JISKANI
[email protected]This recipe is a great way to save money on groceries. Pork and cabbage are both relatively inexpensive ingredients.
Luke Smart
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste.
Ahmed Khan Niazi
[email protected]This recipe is a great way to add some spice to your weeknight meals. The pork and cabbage are cooked in a flavorful sauce that is sure to please everyone.
Kenisha Graham
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved the spicy pork and cabbage.
Antor Sorkar
[email protected]I served this dish with mashed potatoes and it was a hit with my family. The spicy pork and cabbage was the perfect complement to the creamy mashed potatoes.
Main Ahsan
[email protected]This recipe is a great way to use up leftover cabbage. I always have some leftover cabbage from making coleslaw, and this is the perfect way to use it up.
Earl Manganyi
[email protected]I'm not a fan of cabbage, but I loved this recipe. The sauce was so flavorful that it made the cabbage taste delicious.
all good
[email protected]I made this recipe in my slow cooker and it turned out perfectly. The meat was so tender and the cabbage was cooked to perfection.
Naima Abderrahim
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the sweet and sour sauce, and they don't even realize that they're eating cabbage.
Chalan Nawes
[email protected]I served this dish with rice and it was delicious. The sauce was so flavorful that I didn't even need to add any extra sauce.
Chompa Mondol
[email protected]This recipe is a great way to use up leftover pork. I always have some leftover pork shoulder from making pulled pork, and this is the perfect way to use it up.
Samia Saghir
[email protected]I added some extra vegetables to this recipe, like carrots and celery. It made it even more hearty and nutritious.
Tendaishe Chimvinga
[email protected]I'm not a big fan of spicy food, but this recipe was just the right amount of heat for me. The cabbage helped to balance out the spice.
Mubeen Zafar
[email protected]The leftovers from this recipe are even better than the first night. I love to make a big batch on the weekend and then eat it throughout the week.
Shilpi Noor
[email protected]I love how easy this recipe is to make. I just threw everything in the crock pot and let it cook all day. It's the perfect meal for a busy weeknight.
Mujammel Haq
[email protected]This spicy pork and cabbage crock pot recipe was a hit with my family! The meat was tender and flavorful, and the cabbage was cooked perfectly. The sauce was just the right amount of spicy, and it made the perfect dipping sauce for the pork and cabba