This classic flavorful dish is slightly elevated with a nice smoky taste to it! Quick to prepare, you can enjoy this pasta dish in less than 45 minutes.
Provided by Francine Lizotte
Categories Pasta
Time 35m
Number Of Ingredients 13
Steps:
- 1. In a large pot, bring salty water to a boil; add pasta and cook according to the package instruction.
- 2. In a large bowl, add whole tomatoes and crush with bare hands; set aside. In a large saucepan over medium, heat oil. When it starts to shimmer, add garlic and red pepper flakes; cook until fragrant, about 5 minutes.
- 3. Add red onion and cook until softened, about 3 minutes. Add sausage and cook for 3 minutes. Add crushed tomatoes, Italian seasoning, salt, black pepper and sugar. Increase heat to medium-high and bring to a simmer. Cook for 8 minutes.
- 4. Remove from heat and add chopped basil; stir to combine. Drain pasta and add it to the sauce. Stir and serve; garnish with cheese and more basil.
- 5. To view this recipe on YouTube, click on this link >>>> https://www.youtube.com/watch?v=ZWFa-DAI4f4
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Tiruneh Eshete
[email protected]This recipe is a joke. Don't waste your time.
shylo correa
[email protected]One star. This dish was a complete waste of time and money. I will never be making it again.
chahana bhattarai
[email protected]This dish was a total disaster. The sauce was burnt and the sausage was undercooked. I would not recommend this recipe to anyone.
corvo creations
[email protected]The pasta was overcooked and the sauce was too watery. I think I'll try a different recipe next time.
Noel barrios
[email protected]I followed the recipe exactly and the dish turned out very oily. I think I would reduce the amount of olive oil next time.
Ali Yassen
[email protected]The sauce was a bit bland for my taste, but I was able to doctor it up with some additional spices. The sausage was very flavorful, though.
Ahsan Basil
[email protected]This dish is a bit too spicy for my taste, but I know that many people will love it. The flavors are great and it's a very well-made dish.
Godzillavlogs808 boii
[email protected]I substituted ground turkey for the sausage and it turned out great! This is a versatile dish that can be easily adapted to your own preferences.
Chocolate Addu
[email protected]I'm not a huge fan of spicy food, but this dish was surprisingly mild. The flavors were well-balanced and I really enjoyed it.
Yafu Yafuman
[email protected]Definitely a keeper! This spicy sausage penne is going into my regular dinner rotation.
Om Magar
[email protected]This is one of the best pasta dishes I've ever had. The flavors are incredible and it's so easy to make.
Tanvir Ahmed Rakib
[email protected]The spicy sausage and arrabbiata sauce really pack a punch! This is a great dish for those who like their food with a bit of heat.
Emmanuel Mensah
[email protected]This dish is so easy to make and it's perfect for a quick weeknight meal. I'll definitely be making it again and again.
Trap Black
[email protected]I added some chopped spinach to the dish for an extra boost of nutrients. It was a great addition and I highly recommend it.
Resham Xetry
[email protected]I followed the recipe exactly and it turned out perfectly. The pasta was cooked al dente and the sauce was thick and flavorful.
Pandelani Dakalo
[email protected]This is my new favorite pasta dish! The combination of spicy sausage, tomatoes, and arrabbiata sauce is absolutely divine.
Yuliana Padilla
[email protected]I made this penne all'arrabbiata for a dinner party last night and it was a huge success! Everyone loved the spicy kick and the sausage added a delicious richness to the dish.
myat min khant
[email protected]This spicy sausage penne is a total hit in my kitchen! The dish was incredibly flavorful, with just the right amount of heat. My family devoured it in minutes.