COOKIE CRUST DEEP-DISH APPLE PIE
One of my favorite make-and-take desserts, this deep-dish pie is based on an old Hungarian recipe that's popular in this part of Ohio. The easy cookie crust is the best part. -Diane Shipley, Mentor, Ohio
Provided by Taste of Home
Categories Desserts
Time 1h25m
Yield 15 servings.
Number Of Ingredients 16
Steps:
- Beat butter, sugar and salt until blended; beat in egg yolks and vanilla. Beat in sour cream. Gradually beat in flour. Divide dough in half. Shape each into a rectangle; wrap in plastic. Refrigerate until firm, about 1 hour., Preheat oven to 375°. On waxed paper, roll one half of dough into a 14x10-in. rectangle. Transfer to a greased 13x9-in. pan; press onto bottom and 1/2 in. up sides of pan. (Dough may crack; pinch together to patch.) , For filling, mix sugar, flour and cinnamon; toss with apples. Place in crust; dot with butter. On waxed paper, roll remaining dough into a 14x10-in. rectangle; place over filling. Pinch edges to seal., Whisk egg white until frothy; brush over top. Sprinkle with pecans. Cut slits in top crust. Bake on a lower oven rack until golden brown, 40-45 minutes. Cool on a wire rack.
Nutrition Facts : Calories 357 calories, Fat 17g fat (10g saturated fat), Cholesterol 74mg cholesterol, Sodium 196mg sodium, Carbohydrate 49g carbohydrate (26g sugars, Fiber 2g fiber), Protein 4g protein.
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Tshepang Audrey Dithate
[email protected]I've made this pie several times now and it's always a hit! The cookie crust is so easy to make and it tastes amazing. The filling is also perfect - sweet and tart, with just the right amount of cinnamon. This pie is a must-try!
Nate Fulford
[email protected]This pie was a bit too sweet for my taste, but my family loved it. The cookie crust was a nice touch, but I think I would have preferred a traditional pastry crust. Overall, it was a good pie, but not my favorite.
innocent honey
[email protected]I love this pie! The cookie crust is so unique and delicious, and the filling is perfectly spiced. I always get compliments when I make this pie. It's a great dessert for any occasion.
Anelitha Kama
[email protected]This was my first time making an apple pie and it turned out great! The cookie crust was easy to make and the filling was delicious. I used a mix of Granny Smith and Honeycrisp apples and they worked perfectly. I will definitely be making this pie ag
Efenadju florence
[email protected]This pie was delicious! The cookie crust was a great idea and it added a nice flavor to the pie. The filling was also very good, with a nice balance of sweetness and tartness. I would definitely recommend this recipe to anyone looking for a delicious
rafa omosh
[email protected]I made this pie for my husband's birthday and he loved it! He said it was the best apple pie he'd ever had. The cookie crust was a nice surprise and the filling was perfectly spiced. I will definitely be making this pie again.
Peter Adu
[email protected]This pie was a bit of a disappointment. The cookie crust was too dry and crumbly, and the filling was too tart. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this pie again.
Remmington Steele
[email protected]I've made this pie several times now and it's always a hit! The cookie crust is so easy to make and it tastes amazing. The filling is also perfect - sweet and tart, with just the right amount of cinnamon. This pie is a must-try!
Aris Farm
[email protected]This pie was easy to make and turned out great! The cookie crust was a nice change from the traditional pastry crust. The filling was also very good, with a nice balance of sweetness and tartness. I would recommend this recipe to anyone looking for a
everlyne masinde
[email protected]I'm not a big fan of apple pie, but I decided to try this recipe because I love cookie crust. I was pleasantly surprised! The pie was delicious and the cookie crust was perfect. I will definitely be making this pie again.
Asmy Tamang
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it. The cookie crust was a unique and delicious twist on the classic apple pie. I will definitely be making this pie again.
Ohemaa Beauty
[email protected]This pie was a bit too sweet for my taste, but my kids loved it. The cookie crust was a nice touch, but I think I would have preferred a traditional pastry crust. Overall, it was a good pie, but not my favorite.
UnkownUser
[email protected]I followed the recipe exactly and the pie turned out perfectly. The cookie crust was crispy and flavorful, and the filling was gooey and delicious. My family loved it!
EH Eleyas Hossain (Love)
[email protected]This pie was amazing! The cookie crust was so delicious and the filling was perfect. I loved the combination of flavors and textures. I will definitely be making this pie again soon!
shojib hossen
[email protected]I was a bit skeptical about the cookie crust, but I was pleasantly surprised! It was easy to make and tasted great. The pie filling was also very good, with a nice balance of sweetness and tartness. I would definitely recommend this recipe.
Excel Dml
[email protected]This apple pie was a hit with my family! The cookie crust was a nice change from the traditional pastry crust, and it added a delicious flavor and texture. The filling was also perfect - sweet and tart, with just the right amount of cinnamon. I will