SPICY SAUSAGE, PEPPERS AND ONIONS (CROCK POT)
Spicy sausage, pepper and onions. Takes very little prep time and is great for potlucks. Inexpensive and makes alot. Very delicious kids and adults both liked it is very filling. I first took it to a church game night that was just supposed to be snack food but knew I would want something a little more filling than chips had several requests for the recipe. Which made me have to think because when I first made it I used what I had in the house. This is what I remember using. I used Bar-S brand polish sausage which is just a cheap sausage a pack of 3 lbs is about $4 ( found in with the hot dogs in the refrigerated section lunch meats and stuff). Could be used as an entree ( just serve it on a whole bun) snack or starter for a party I think.
Provided by awmeme
Categories Lunch/Snacks
Time 3h15m
Yield 32-40 serving(s)
Number Of Ingredients 9
Steps:
- Cut each sausage into bite size pieces (fourths or fifths is what I did).
- Put the peppers, onion, bar-b-que sauce, ketchup, mustard and water in a bowl. Stir together. Pour half of the sauce in a crock pot.
- Add sausages stir
- Add rest of sauce.
- Cook on high at least 3 hrs (longer it cooks the thicker the sauce gets and the better it tastes) stirring about once a hour.
- Cut hot dog buns in half
- Serve mixture on buns and enjoy.
Nutrition Facts : Calories 245.9, Fat 16.2, SaturatedFat 5.3, Cholesterol 40.9, Sodium 575.8, Carbohydrate 13.3, Fiber 0.8, Sugar 2.6, Protein 11
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Shinchu Verma
shinchuverma@yahoo.comI'm so glad I found this recipe. It's a great way to make a delicious and easy meal.
Master Games
gamesmaster@hotmail.comThis recipe is a great way to save money. I can usually find all of the ingredients on sale.
Aaliyan Zafar
a36@gmail.comI love how versatile this recipe is. I can add or remove ingredients to suit my taste.
Lcd Tv
lcd_tv77@aol.comI've made this recipe several times and it's always a hit. It's a great dish to serve at parties or potlucks.
drbas Mahr
mahrdrbas@hotmail.comThis recipe is a great way to make a quick and easy meal. I usually have all of the ingredients on hand, so I can make this dish in a pinch.
Narayan Khadka
khadkan19@aol.comI like to top this dish with a little bit of grated Parmesan cheese. It adds a nice cheesy flavor.
Unstoppable Takia Brown
b-u@gmail.comThis recipe is a great way to use up leftover peppers and onions. I usually have some peppers and onions left over from other recipes, and this is a great way to use them up.
Vic Paris
vic.paris9@yahoo.comI like to add a little bit of Italian seasoning to this recipe. It gives the dish a nice herby flavor.
RamIshwor Sah
rs36@hotmail.comI've made this recipe in the oven and in the crock pot. I prefer the crock pot method because it's so easy and the sausage and peppers come out just as good.
Raheel Asghar
raheelasghar@yahoo.comThis recipe is a great way to get your kids to eat vegetables. My kids love the sausage and peppers, and they don't even realize they're eating onions.
TOGR824GET
togr824get@yahoo.comI like to serve this dish with rice or mashed potatoes. It's also great on its own.
Ashecka Mason
mason@gmail.comI'm not a big fan of spicy food, so I usually use mild sausage in this recipe. It's still plenty flavorful, but it's not too spicy for me.
D Sherrell
s_d@gmail.comI like to add a little bit of brown sugar to this recipe. It gives the peppers and onions a nice caramelized flavor.
SnikiLle Lushaba
snikillelushaba40@hotmail.co.ukThis recipe is a great way to use up leftover sausage. I usually have some sausage left over from breakfast, and this is a great way to use it up.
Marlene Jacobo
jacobo-m@yahoo.comI love how easy this recipe is to make. I just throw everything in the crock pot and let it cook all day. It's perfect for a busy weeknight meal.
Travis Lissy
travis18@hotmail.frI've made this recipe several times and it's always a crowd-pleaser. The sausage, peppers, and onions are a great combination, and the crock pot makes it so easy to prepare.
Reynaldo villegas
v_r54@gmail.comThis recipe was a hit at my last party! Everyone loved the spicy sausage and the peppers and onions were perfectly cooked. I will definitely be making this again.