SPICY SCALLOPED POTATOES
Make and share this Spicy Scalloped Potatoes recipe from Food.com.
Provided by Chef mariajane
Categories Yam/Sweet Potato
Time 1h30m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a saucepan, melt butter over medium heat; add flour and cook, stirring for 1 minute. Whisk in milk and cook, whisking constantly, for 3-5 minute or until beginning to boil and thicken. Remove from heat and whisk in cheese, salt, oregano, cumin and pepper until smooth; set aside.
- Peel and thinly slice potatoes. Arrange one-third of the slices into greased 8-inch baking dish. Spread with half of the salsa.
- Repeat layers once and layer remaining potato slices on top. Pour cheese sauce over top and around sides to cover evenly and reach bottom of dish.
- Sprinkle with pickled jalapeno peppers, if using.
- Cover with foil or lid and bake in a 375F oven for 1 hour.
- Uncover and bake for 30 minutes or until lightly browned and potatoes are tender. Let stand for 5 minutes before serving.
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Jeanie Miller
[email protected]I thought this recipe was pretty good. The potatoes were cooked perfectly and the sauce was flavorful. However, I found the dish to be a bit too bland for my taste. I would have liked it to have a little more spice.
L2 Gaming
[email protected]These scalloped potatoes were delicious! I loved the combination of spices and the creamy texture of the potatoes. I will definitely be making this dish again.
Ffyd Thfh
[email protected]These scalloped potatoes were just okay. They weren't bad, but they weren't great either. The potatoes were a little dry and the sauce was a bit bland. I think I'll try a different recipe next time.
alex adu
[email protected]I made these scalloped potatoes for a potluck and they were a hit! Everyone loved them. The potatoes were creamy and flavorful, and the spices gave them a nice kick. I will definitely be making this dish again.
Betty Jackson
[email protected]These scalloped potatoes were a disappointment. The potatoes were undercooked and the sauce was bland. I followed the recipe exactly, so I'm not sure what went wrong.
y4ng JodzZ
[email protected]I'm not a huge fan of scalloped potatoes, but I thought this recipe was pretty good. The potatoes were cooked well and the sauce was flavorful. I would have liked it to have a little more cheese, but that's just my personal preference.
Ramdewor Dheeraj
[email protected]These scalloped potatoes were amazing! The potatoes were cooked to perfection and the sauce was creamy and flavorful. I loved the spicy kick from the cayenne pepper. I will definitely be making this dish again.
Bebute Gaen
[email protected]Overall, I thought this recipe was pretty good. The potatoes were cooked perfectly and the sauce was flavorful. However, I found the dish to be a bit too bland for my taste. I would have liked it to have a little more spice.
Nargis Khan
[email protected]The spicy scalloped potatoes were a bit too spicy for my taste, but my husband loved them. He said they were the best scalloped potatoes he'd ever had. I'll probably make them again, but I'll use less cayenne pepper next time.
Basharat Ali
[email protected]These scalloped potatoes were delicious! I loved the combination of spices and the creamy texture of the potatoes. I will definitely be making this dish again.
Abdul MaLek
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The potatoes are creamy and flavorful, and the spices give it a nice kick. I like to add a little extra cheese on top for a gooey, cheesy finish.
Kelvin Dizo
[email protected]These scalloped potatoes were a hit at our family dinner! The spicy kick added a nice depth of flavor without being overpowering. The recipe was easy to follow and the dish was ready in no time.