SPICY SHRIMP AND BOK CHOY
Make and share this Spicy Shrimp and Bok Choy recipe from Food.com.
Provided by Mitch Sickler
Categories One Dish Meal
Time 22m
Yield 6 cups, 4 serving(s)
Number Of Ingredients 8
Steps:
- Fill a large pot with enough water to reach a depth of 2 inches and bring to a boil. Add the bok choy and cook, stirring, for 1 minute; drain and rinse with cold water.
- In the same pot, melt the butter over medium-high heat. Add the scallions and garlic and cook, stirring, until softened, about 2 minutes. Stir in the soy sauce, crushed red pepper and shrimp and cook until opaque, about 2 minutes. Stir in the bok choy until heated through, about 2 minutes.
- Serve immediately with angel hair pasta.
Nutrition Facts : Calories 710.7, Fat 13.1, SaturatedFat 6.1, Cholesterol 261.9, Sodium 2109.1, Carbohydrate 101.1, Fiber 9, Sugar 8.8, Protein 48.2
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Md Sourov sordar
[email protected]I'm not sure what went wrong, but this dish was a disaster.
Victor Escoto
[email protected]This dish was a lot of work for not much payoff.
Raza Abid
[email protected]I followed the recipe exactly, but the dish didn't turn out like the picture.
Harchand Mal
[email protected]This dish was easy to make, but it didn't turn out very well.
Mohammed Saber KGT
[email protected]I would not recommend this dish to anyone.
GARAGE LAMARA
[email protected]This dish was a waste of time and ingredients.
dipak phuyal
[email protected]I found this dish to be bland and unflavorful.
Maliyala Gangaram
[email protected]This dish was a bit too spicy for me, but I still enjoyed it.
Adil Gujjar
[email protected]I'm not usually a fan of shrimp, but I loved this dish. The shrimp were cooked perfectly and the sauce was delicious.
Rita Kimani
[email protected]This dish is so flavorful and delicious. I love the combination of shrimp and bok choy.
Sufyna Baloch
[email protected]I make this dish all the time. It's a great weeknight meal.
Katie Watson
[email protected]This is one of my favorite shrimp dishes. It's easy to make and always turns out delicious.
Sam Sam
[email protected]I love this dish! The shrimp are always cooked perfectly and the bok choy is always tender. The sauce is also very flavorful and I love the way it coats the shrimp and bok choy.
Awistone
[email protected]This dish was easy to make and it turned out great. The shrimp were cooked perfectly and the bok choy was still slightly crunchy. The sauce was also very flavorful and added a nice kick to the dish.
aradhana thakur
[email protected]I'm not a big fan of shrimp, but I loved this dish. The shrimp were cooked perfectly and the bok choy was tender and flavorful. The sauce was also very good, with just the right amount of heat.
black Tiger
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it. The shrimp were cooked perfectly and the bok choy was tender and flavorful. The sauce was also very good, but I would probably use less chili next time.
Korey Phillips
[email protected]I was looking for a new shrimp dish to try and this one did not disappoint. The shrimp were cooked perfectly and the bok choy was tender and flavorful. The sauce was also very good, with just the right amount of heat.
TExactly
[email protected]This dish is so easy to make and it is absolutely delicious. I love the way the shrimp and bok choy complement each other. The sauce is also very flavorful and adds a nice depth of flavor to the dish.
Cinga Nqana
[email protected]I made this dish for a party and it was a huge success. Everyone loved the combination of flavors and textures. The shrimp were cooked perfectly and the bok choy was still slightly crunchy. The sauce was also very flavorful and added a nice kick to t
Jenny Barrier
[email protected]This spicy shrimp and bok choy dish was a hit! The shrimp were cooked perfectly and the bok choy was tender and flavorful. The sauce was also delicious, with just the right amount of heat. I will definitely be making this again.