SPICY SHRIMP SCAMPI
This recipe was obtained from shrimp.com. My son wanted *something different* for new years eve dinner, and I yelled downstairs to him to find something with shrimp, as I had a bunch of shrimp leftover in the freezer from Christmas. The aroma of all that garlic while cooking made our mouths water! Very tasty meal and not a complicated recipe. Our guests raved about it. We doubled the recipe and served 4, however the portions were very generous, I'm sure I could have served 6 on the doubled recipe.
Provided by chez patty
Categories < 60 Mins
Time 45m
Yield 2 serving(s)
Number Of Ingredients 14
Steps:
- Melt butter with the olive oil in a sauté pan.
- When the mixture is hot, add the garlic, white pepper, red pepper flakes, oregano, and cayenne pepper, making sure to stir well.
- When garlic looks cooked but not brown (about 3 minutes), add the Shrimp.
- Toss the Shrimp about in the pan, coating them with the spiced oil.
- Add the lemon juice and keep tossing over the heat.
- Quickly add the parsley, bread crumbs, and Parmesan.
- Toss to coat completely.
- The Shrimp should now be bright pink and cooked through.
- Place the pan under the broiler until cheese looks melted (1- 2 minutes).
- Taste and adjust seasoning if necessary.
- Serve over the cooked pasta, with additional Parmesan sprinkled over the top.
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Akello Evalyne
[email protected]This dish was amazing! The shrimp were cooked to perfection and the sauce was so flavorful. I will definitely be making this again and again.
Robert Norman
[email protected]I love shrimp scampi and this recipe is one of the best I've tried. The shrimp were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again!
MD_ÆSÎF _ÎSLÆM
[email protected]This recipe was easy to follow and the dish turned out great. The shrimp were cooked perfectly and the sauce was delicious. I served it over pasta and it was a hit with my family.
Ashley Bobruk
[email protected]I'm not a big fan of seafood, but this dish was surprisingly good. The shrimp were cooked perfectly and the sauce was very flavorful. I would definitely make this again.
Sabeel Ahmed
[email protected]This dish was a bit too spicy for me, but it was still very good. I would recommend using less cayenne pepper next time.
Angela Agee
[email protected]I love shrimp scampi and this recipe is one of the best I've tried. The shrimp were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again!
Yalaina Padayachy
[email protected]This dish was easy to make and very flavorful. I used jumbo shrimp and they cooked perfectly in the sauce. I served it over rice and it was a delicious meal.
De Son
[email protected]I followed the recipe exactly and the dish turned out great. The shrimp were cooked perfectly and the sauce was delicious. I served it over pasta and it was a hit with my family.
Md nirob Hossain
[email protected]This recipe was a bit too spicy for my taste, but it was still very good. I would recommend using less cayenne pepper next time.
Syed Ramim
[email protected]Wow! This dish was amazing! The shrimp were cooked to perfection and the sauce was so flavorful. I will definitely be making this again and again.
Divine Egenamba
[email protected]This dish was easy to make and turned out great. The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Liz Martinez
[email protected]I love shrimp scampi and this recipe is one of the best I've tried. The shrimp were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again!
TIBERIUS MUGENDI
[email protected]This spicy shrimp scampi dish was a hit! The shrimp were perfectly cooked and the sauce was flavorful and had just the right amount of spice. I served it over pasta and it was a delicious and easy weeknight meal.