A friend once made this for a party to celebrate the beginning of summer. It is cool, crisp and crunchy - just what a salad should be.
Provided by Leslie Oscarson
Categories Salad Green Salad Recipes Mixed Greens Salad Recipes
Time 20m
Yield 10
Number Of Ingredients 10
Steps:
- Whisk together the oil, sugar, poppy seeds, garlic powder, dry mustard and vinegar. Refrigerate until chilled.
- In a salad bowl, combine the mushrooms and mixed greens; add dressing and toss. Sprinkle with strawberries and pecans.
Nutrition Facts : Calories 341.1 calories, Carbohydrate 20.8 g, Fat 29.1 g, Fiber 4.1 g, Protein 3.3 g, SaturatedFat 3.2 g, Sodium 14.7 mg, Sugar 15.8 g
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miki getu
[email protected]I love the combination of sweet and spicy in this salad. It's a great way to add some excitement to your summer meals.
Steve Habodasz
[email protected]This salad is a great summer dish. It's light and refreshing, and the flavors are perfect for warm weather.
White Sox
[email protected]I made this salad for my family and they loved it! It's a great way to use up fresh strawberries.
Rita Tasin
[email protected]This salad is amazing! The flavors are incredible and it's so easy to make.
Angelina Van Zuyden
[email protected]I love this salad! It's so refreshing and flavorful. I've made it several times and it's always a hit.
jonathan and riley
[email protected]This salad was a huge hit at my last party! The combination of sweet strawberries, spicy jalapeños, and tangy lime juice is addictive. I will definitely be making this again.