SPICY TOMATO CHICKEN (AYAM MASAK MERAH)
This is a Malay/Indonesian dish which is spicy and sweet at the same time. Recipe was passed down to me by my mother-in-law, and although it doesn't quite taste the same as the way she makes it, my husband loves it!
Provided by phoenixfyre
Categories World Cuisine Recipes Asian Indonesian
Time 55m
Yield 4
Number Of Ingredients 17
Steps:
- Rub the chicken with turmeric powder and salt. Set aside. Soak the dried red chile peppers in hot water until softened. Blend the softened dried chile, fresh red chile pepper, garlic, onion, and ginger in a blender to a paste.
- Heat the oil in a large skillet over medium-high heat. Brown the chicken in the hot oil until golden on all sides. Remove the chicken from the skillet and set aside. Remove excess oil from the skillet, leaving about 1 tablespoon. Cook and stir the chile paste with the cinnamon, star anise, cloves and cardamom seeds until fragrant. Return the chicken to the skillet. Stir in the water, adding more if needed. Toss in the tomatoes and stir in the ketchup and sugar. Bring to a boil then reduce heat to medium-low and simmer until no the chicken longer pink at the bone and the juices run clear, about 15 minutes. Serve hot.
Nutrition Facts : Calories 462.3 calories, Carbohydrate 15.4 g, Cholesterol 92 mg, Fat 29.7 g, Fiber 3.3 g, Protein 33.6 g, SaturatedFat 6.7 g, Sodium 183.1 mg, Sugar 7.4 g
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NAOMI mukundi
[email protected]I love this recipe! The chicken is always tender and juicy, and the sauce is flavorful and slightly spicy. I serve it with rice and vegetables, and it's always a hit.
Cinderfriend
[email protected]This recipe is easy to follow and the dish turned out great! The chicken was moist and the sauce was flavorful. I will definitely be making this again.
Zizipho Kungo
[email protected]I followed the recipe exactly and the dish turned out great! The chicken was tender and the sauce was flavorful. I would definitely recommend this recipe to anyone.
Tiana Hayden
[email protected]This is one of my favorite chicken recipes. The chicken is always tender and juicy, and the sauce is flavorful and slightly spicy. I serve it with rice and vegetables, and it's always a hit.
Betty Wurzauf
[email protected]I made this dish for my family and they loved it! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Md imrul
[email protected]This recipe is a keeper! The chicken is fall-off-the-bone tender and the sauce is rich and flavorful. I will definitely be making this again.
Prince Nafis
[email protected]I've made this dish several times and it's always a crowd-pleaser. The chicken is tender and the sauce is flavorful. I highly recommend this recipe.
Sayed Hany
[email protected]I love this recipe! The chicken is always tender and juicy, and the sauce is flavorful and slightly spicy. I serve it with rice and vegetables, and it's always a hit.
Monica Mashoma
[email protected]This recipe was easy to follow and the dish turned out great! The chicken was moist and the sauce was flavorful. I will definitely be making this again.
Chinedu Obiokpara
[email protected]I followed the recipe exactly and the dish turned out great! The chicken was tender and the sauce was flavorful. I would recommend this recipe to anyone.
Rahima Rahima
[email protected]I made this dish last night and it was delicious! The chicken was cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again.
Tlotlo Botilo
[email protected]This spicy tomato chicken was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and slightly spicy. I served it with rice and vegetables, and everyone loved it.