SPICY WHOLE ROASTED CAULIFLOWER
http://www.purewow.com/entry_detail/recipe/8821/Forget-florets--roast-the-whole-damn-cauliflower.htm
Provided by Wendys Kitchen
Categories Cauliflower
Time 50m
Yield 1 cauliflower
Number Of Ingredients 10
Steps:
- Preheat the oven to 400° and lightly grease a small baking sheet with vegetable oil. Set aside.
- Trim the base of the cauliflower to remove any green leaves and the woody stem.
- In a medium bowl, combine the yogurt with the lime zest and juice, chile powder, cumin, garlic powder, curry powder, salt and pepper.
- Dunk the cauliflower into the bowl and use a brush or your hands to smear the marinade evenly over its surface. (Excess marinade can be stored in the refrigerator in an airtight container for up to three days and used with meat, fish or other veggies.).
- Place the cauliflower on the prepared baking sheet and roast until the surface is dry and lightly browned, 30 to 40 minutes. The marinade will make a crust on the surface of the cauliflower.
- Let the cauliflower cool for 10 minutes before cutting it into wedges and serving alongside a big green salad.
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Nontobeko Skhakhane
[email protected]I've made this recipe several times and it's always a hit. The cauliflower is always roasted to perfection and the spices are just right. It's a great side dish for any meal.
Arsalan ktk
[email protected]This recipe is a great way to get your kids to eat their vegetables. The cauliflower is roasted until it's crispy and flavorful, and the spices make it irresistible.
rsblade
[email protected]I love the simplicity of this recipe. It's easy to make and always turns out great. The cauliflower is roasted to perfection and the spices are just right.
Qudsia Rathore
[email protected]This is a great recipe for a healthy and delicious side dish. The cauliflower is roasted to perfection and the spices give it a wonderful flavor.
Sandy Williamson
[email protected]I'm a big fan of roasted cauliflower, and this recipe is one of my favorites. The spices are perfectly balanced and the cauliflower is always perfectly roasted.
Asad Riaz
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the cauliflower. It was so flavorful and delicious.
Joe Clover
[email protected]This recipe is a keeper! The cauliflower was perfectly roasted and the spices were delicious. I will definitely be making this again.
Ahmed mohamed Abdelkader
[email protected]I love this recipe! The cauliflower is so tender and flavorful. I've made it several times and it's always a hit.
Emma Roseville
[email protected]This is one of my favorite recipes! I make it all the time. It's so easy to make and always a crowd-pleaser. The cauliflower is perfectly roasted and the spices are just right.
Saiful Rudra
[email protected]I'm not a big fan of cauliflower, but this recipe changed my mind! The roasted cauliflower was so flavorful and delicious, I couldn't get enough of it.
Shahid jogi
[email protected]This recipe is so easy to follow and the cauliflower turns out amazing! I love the combination of spices and the crispy texture of the cauliflower.
Chamod Deshan
[email protected]I made this recipe last night and it was a huge hit with my family! The cauliflower was perfectly roasted and the spices were flavorful without being too spicy. I will definitely be making this again.