SPINACH ARTICHOKE DIP-CPK

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Spinach Artichoke Dip-Cpk image

This is from the California Pizza Kitchen cookbook. The photo is pre-baking. Everyone loves this dip! It's a bit time consuming, but worth it. Don't let the long list of ingredients intimidate you!

Provided by agoodcookie

Categories     < 30 Mins

Time 30m

Yield 8-10 serving(s)

Number Of Ingredients 16

1/4 cup olive oil
2 tablespoons unsalted butter
3/4 cup diced white onions or 3/4 cup yellow onion
1 1/2 tablespoons minced garlic
1/2 cup all-purpose flour
1 1/2 cups chicken stock (vegetable works too!)
1 1/2 cups heavy cream
3/4 cup grated parmesan cheese
2 crumbled bouillon cubes (optional if you want to make a vegetarian version)
1 1/2 tablespoons lemon juice
1 teaspoon sugar
3/4 cup sour cream
12 ounces frozen spinach, defrosted, drained, wrung out by hand and coarsely chopped
6 ounces artichoke bottoms, drained and cut into slices
1 cup finely shredded monterey jack cheese
3/4 teaspoon Tabasco sauce

Steps:

  • In a large saucepan, warm the olive oil and butter over medium heat. When butter has melted, add onion and cook, stirring occasionally, until wilted, 3-4 minutes.
  • Stir in garlic and cook 2-3 minutes longer, stirring frequently and stopping before onion and garlic start to brown.
  • Sprinkle the flour over and continue cooking, stirring continuously, until the mixture turns a golden-blond color, about 10-15 minutes. Slowly add the stock, whisking continuously until it is smoothly incorporated.
  • When the mixture begins to simmer, stir in the cream. Return to simmer. Remove from heat and add the Parmesan, bouillon cubes, lemon juice and sugar and stir until thoroughly blended.
  • Add the sour cream, spinach, artichoke bottoms, Monterey Jack and Tabasco sauce. Stir until all ingredients are thoroughly combined and the cheese is melted.
  • Transfer to a warm serving bowl and serve immediately, accompanied by tortilla chips, pita chips or toasted baguette slices.
  • I make mine the day before, refrigerate and then heat up in a 350°F oven for about 30 minutes or until heated through.

sb aitul
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This dip is the perfect party food. It's easy to make, it's delicious, and it's always a crowd-pleaser.


Rach Fun
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This dip is so easy to make and it's always a hit with my friends and family. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.


Hare Krishna
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I'm not a big fan of spinach artichoke dip, but this recipe is really good. It's creamy and cheesy, with just the right amount of artichoke flavor.


shabi hasan
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This dip is amazing! I made it for my family and they all loved it. It's the perfect comfort food.


Sammy Muchiri
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I love this dip! It's so creamy and cheesy. I always make it for my parties and it's always a hit.


haribol Chalise
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This dip is the perfect party food. It's easy to make, it's delicious, and it's always a crowd-pleaser.


cem.e.ter.y collector
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This dip is so easy to make and it's always a hit with my friends and family. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.


Muhammad Shaban Shahbaz
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I'm not a big fan of spinach artichoke dip, but this recipe is really good. It's creamy and cheesy, with just the right amount of artichoke flavor.


Monday Egbe
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This dip is amazing! I made it for my family and they all loved it. It's the perfect comfort food.


SALAAR JUTT
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I love this dip! It's so creamy and cheesy. I always make it for my parties and it's always a hit.


Usmanali Ali
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This dip is the perfect appetizer for any party or gathering. It's easy to make and it's always a crowd-pleaser.


pawan khatiwada
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I made this dip for a party and it was a huge hit. Everyone loved it! I will definitely be making this again.


Rupom Khan
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This dip is a must-try for any fan of spinach artichoke dip. It's creamy, cheesy, and packed with flavor. I love that it's made with fresh spinach and artichokes.


Solomon Kindu Gebeyehu
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I'm not usually a fan of spinach artichoke dip, but this recipe changed my mind. It's so delicious and flavorful. I love the crispy breadcrumb topping.


Youssef Asaad (Joe Nutella)
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I made this dip for my family and they all loved it. It's a great recipe that's easy to follow. I will definitely be making this again.


Vai Vai
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This dip is so creamy and cheesy. I love the flavor of the artichokes and spinach. It's the perfect party food.


Lokman khan
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I was looking for a spinach artichoke dip recipe and this one caught my eye. I'm so glad I tried it! It's the best spinach artichoke dip I've ever had.


lslamiclifestyle
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This dip is amazing! I made it for a potluck and everyone loved it. It's the perfect appetizer for any party or gathering.


Sonam Tamang
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I've made this dip several times and it's always a crowd-pleaser. It's so easy to make and it's always delicious. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.


Sean Scott
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This spinach artichoke dip was a hit at my party! It was creamy, cheesy, and packed with flavor. I loved the combination of spinach, artichokes, and Parmesan cheese. I will definitely be making this again.