SPINACH ARTICHOKE SPREAD
"This baked spinach and artichoke blend makes a great appetizer for any occasion," remarks Nancy Farmer of Jordan, Arkansas. Serve it warm from the oven with reduced-fat crackers.
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 4 cups.
Number Of Ingredients 8
Steps:
- In a large bowl, beat cream cheese and sour cream until smooth. Stir in spinach and artichokes. Add the lemon juice, seasoning blend and pepper. , Transfer to a 9-in. pie plate coated with cooking spray. Bake at 350° for 20-30 minutes or until mixture bubbles around the edges. Serve warm with crackers.
Nutrition Facts : Calories 49 calories, Fat 3g fat (0 saturated fat), Cholesterol 10mg cholesterol, Sodium 82mg sodium, Carbohydrate 3g carbohydrate (0 sugars, Fiber 2g fiber), Protein 3g protein. Diabetic Exchanges
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Irfan Vem
[email protected]This is the best spinach artichoke spread recipe I've ever tried. It's so easy to make and it tastes amazing.
Hagar Adu Twumwaa
[email protected]I've made this spread several times now and it's always a hit. Thanks for sharing such a great recipe!
cuteboy cuteboy
[email protected]This spread is so delicious, I could eat it every day.
Oumer Mahmud
[email protected]I'm always looking for new and exciting appetizers to serve at parties. This spread is definitely a winner.
AvMoments 1
[email protected]This recipe is a lifesaver for busy weeknights. It's so quick and easy to make.
Emina Pezo
[email protected]I love how versatile this spread is. I've served it with crackers, bread, and even vegetables.
Azharsafeena Azhar
[email protected]This spread is the perfect balance of creamy and cheesy. It's not too heavy or too light.
Baba Nusren
[email protected]I've never made spinach artichoke spread before, but this recipe made it so easy.
M Sheer
[email protected]I love that this recipe uses fresh spinach. It makes the spread so much more flavorful.
Mullet
[email protected]This spread is perfect for parties or potlucks. It's easy to make and always a crowd-pleaser.
Anik Chakraborty
[email protected]I'm not a big fan of spinach, but I really enjoyed this spread. It's so creamy and flavorful.
Frank Newton
[email protected]This is the best spinach artichoke spread I've ever had. I highly recommend it.
Earl Lucas
[email protected]I made this spread for a potluck and it was gone in minutes. Everyone loved it!
Wekhoola Wycliffe
[email protected]This recipe is a keeper! It's definitely going to be a regular in my appetizer rotation.
MassageMyMeat Admin
[email protected]I love how creamy and cheesy this spread is. It's the perfect comfort food.
Leon Ff
[email protected]This spread is so easy to make and it tastes like it came from a fancy restaurant.
Miracle Sanders
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The flavors are amazing and it's the perfect appetizer for any occasion.
Tap GamePlay
[email protected]I've made this spread several times now and it's always a crowd-pleaser. I love that it's so versatile - I can serve it with crackers, bread, or veggies.
Mudassar Mughal
[email protected]This spinach artichoke spread was a hit at my last party! It was creamy, cheesy, and full of flavor. I couldn't believe how easy it was to make, too.