SPINACH BALLS
I love spinach and I love Stove Top Stuffing. When I saw this recipe quite a few years back, I made sure I had it in my collection. I have made this quite a bit for different events. It rocks! See below in postings for my recipe for "STOVE TOP STUFFING, HOMEMADE".
Provided by Susan Cutler
Categories Vegetable Appetizers
Time 35m
Number Of Ingredients 5
Steps:
- 1. Mix all ingredients together. Form balls (golf ball size). Bake in oven at 350 to 375 degrees for 15 minutes or until golden brown
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Prince Ashfaq
[email protected]These spinach balls are a great way to sneak some extra vegetables into your diet.
fernando roque
[email protected]I love that this recipe uses fresh spinach. It really gives the spinach balls a vibrant flavor.
Sami Hagos
[email protected]These spinach balls were a bit bland for my taste. I think I'll add some more herbs and spices next time.
Sumon Maruf
[email protected]I followed the recipe exactly and my spinach balls turned out perfect! They were crispy on the outside and fluffy on the inside.
Jeo Bankz
[email protected]These spinach balls were a little too dry for my taste. I think I'll add a little more milk next time.
Prabin Poudel
[email protected]I've made these spinach balls several times and they always turn out great. They're a perfect party food.
Emad KHAN
[email protected]These spinach balls are a great way to use up leftover spinach. They're also a great way to get kids to eat their vegetables.
Samjana Poudel
[email protected]I'm not a big fan of spinach, but these spinach balls were surprisingly good! The cheese and bread crumbs really balance out the flavor.
Randon People
[email protected]These spinach balls are a healthy and delicious snack or appetizer. I love that they're baked, not fried.
Lindo Lindorh
[email protected]I made these spinach balls for my vegetarian friends and they loved them! They're a great way to get your daily dose of veggies.
vee trapper
[email protected]These spinach balls are so delicious and easy to make. I love that I can use fresh or frozen spinach.
James Cole
[email protected]I've been making these spinach balls for years and they're always a crowd-pleaser. They're perfect for parties or potlucks.
Mariatu Mansarat
[email protected]I made these spinach balls for my family and they were a huge success! The kids loved them and even my picky husband ate seconds.
Godiya Danladi
[email protected]These spinach balls were a hit at my party! They were so easy to make and everyone loved them.