Steps:
- Cook pasta according to pkg directions; drain. Add eggs & parmesan cheese, press onto bottom and up sides of a greased 9" deep dish pie pan. Bake @ 350 for 10 mins. Meanwhile, in a skillet, cook the beef, onion, and grn pepper over med. heat until meat is no longer pink; drain. Stir in spaghetti sauce and seasonings. Bring to a boil reduce heat, cover and simmer 10 mins. Between 2 pieces of waxed paper, roll out cream cheese into a 7" circle. Place in the crust. Top with spinach and meat sauce. Sprinkle with mozzaella. Bake @ 350 for 20-30 mins. or until set. Yield 6-8 servings
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Cabdirahman Yusuf
[email protected]This pie was a hit with my family! They loved the flavors and the crust was perfect.
Biswas Chhetri
[email protected]Overall, I thought this was a good recipe. It was easy to make and the pie turned out delicious. I would definitely recommend it to others.
aliyan atif
[email protected]I had a hard time getting the pie to set. I think I might have needed to bake it for a little longer.
Mohammed Alhassan Bruno
[email protected]This pie was a little too cheesy for my taste. I think I would use less cheese next time.
Umair raj poot
[email protected]I loved the flavors in this pie. The spinach and beef were cooked perfectly and the crust was flaky and golden brown.
adrianne rodriguez
[email protected]This pie was amazing! I will definitely be making it again.
Sohial Sarwan
[email protected]I would definitely recommend this recipe to others. It's a great way to use up leftover spaghetti and it's also a delicious and easy meal to make on a weeknight.
Kashif raja
[email protected]Overall, I thought this was a good recipe. It was easy to make and the pie turned out delicious.
Dark Phoenix Endless Time
[email protected]The pie was a little too dry for my liking. I think I would add more sauce next time.
malik sarfraz
[email protected]I had a hard time finding pre-cooked spaghetti. I ended up cooking my own, which added extra time to the recipe.
Dionne Townsend
[email protected]This pie was a little bland for my taste. I think I would add more spices next time.
Imran alii
[email protected]I'm not a big fan of spinach, but I loved this pie. The flavors were perfect and the crust was amazing.
KING CABDALE
[email protected]This spinach beef spaghetti pie is a great way to use up leftover spaghetti. It's also a delicious and easy meal to make on a weeknight.
Kk Okm
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
Paarth Shah
[email protected]This was my first time making a spaghetti pie and it turned out amazing! The instructions were easy to follow and the pie was cooked perfectly.
Bruce Salimi
[email protected]I've made this pie several times now and it's always a hit. It's easy to make and always turns out great.
Md Forkan
[email protected]This pie was delicious! The spinach and beef were cooked perfectly and the crust was flaky and golden brown. I will definitely be making this again.
javad zare
[email protected]I made this pie for a potluck and it was a huge success. Everyone loved it! I'm so glad I found this recipe.
Borntwise .e. Obodumu
[email protected]I followed the recipe exactly and the pie turned out great. It was easy to make and didn't take too long. I would definitely recommend this recipe to others.
Ahmed Awad
[email protected]This spinach beef spaghetti pie was a hit with my family! The flavors were so well-balanced and the crust was perfectly crispy. I will definitely be making this again.