SPINACH MUENSTER QUICHE
This cheese crusted quiche is great with a salad and crusty bread!
Provided by DOREENB
Categories 100+ Breakfast and Brunch Recipes Eggs Quiche
Time 45m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Line a quiche dish or 9 inch pie pan with the 8 ounces of Muenster cheese slices. Carefully press all of the water out of the spinach and place it in a large mixing bowl. Add eggs, Parmesan cheese, cream cheese, salt, pepper and garlic powder; stir well. Spoon mixture into pan and top with remaining cheese slices.
- Bake in preheated oven for 35 minutes and allow to set up for 10 minutes before serving. Decrease oven temperature by 25 degrees F if using glass pie dish.
Nutrition Facts : Calories 310.6 calories, Carbohydrate 4.5 g, Cholesterol 121.8 mg, Fat 25.4 g, Fiber 2.1 g, Protein 17.8 g, SaturatedFat 15.4 g, Sodium 483.6 mg, Sugar 1.1 g
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Labib Khan
[email protected]This quiche was a bit bland for my taste. I think I would add some more spices next time.
Wayne Pilgrim
[email protected]This quiche was absolutely delicious! The spinach and muenster cheese were a perfect combination, and the crust was flaky and buttery. I will definitely be making this again.
Kevin Mwangi
[email protected]I've been looking for a good spinach quiche recipe and this one is it! The quiche was perfect for a light lunch or dinner.
Blue Queen Queen
[email protected]This quiche was easy to make and it turned out great! I used frozen spinach and it worked just fine. The quiche was light and fluffy, and the flavor was delicious.
Arifur Rahman
[email protected]I'm not a big fan of quiche, but this one was really good. The spinach and muenster cheese were a great combination, and the crust was perfect.
Mary Ybarra
[email protected]This quiche was delicious! I made it for a brunch party and everyone loved it. The crust was flaky and the filling was creamy and flavorful.
Benjamin Nowlin
[email protected]I've made this quiche several times and it's always a crowd-pleaser. The combination of spinach and muenster cheese is so good.
Mr Laki
[email protected]This was my first time making quiche, and it turned out great! The instructions were easy to follow and the quiche was cooked perfectly.
The effy one
[email protected]Easy and delicious! I used fresh spinach from my garden and it was perfect. The quiche was light and fluffy, and the flavor was amazing.
Manuel Trakinspotey
[email protected]This quiche was a hit! The spinach and muenster cheese were a delicious combination, and the buttery crust was perfect. I will definitely be making this again.