SPINACH MUSHROOM ORZO
Need a new side dish idea? This creamy spinach and mushroom orzo is cheesy, filling, and so simple to prepare.
Provided by Steph
Categories Side
Yield 8
Number Of Ingredients 9
Steps:
- In a large skillet over medium-high heat, melt 1 Tablespoon butter. Add mushrooms and garlic and cook, stirring often until mushrooms are softened and brown.
- Lower heat to medium, add remaining butter and orzo. Stir until the pasta starts to turn a light golden brown (it will only take a few minutes).
- Add chicken broth and bring the mixture to a boil, stirring occasionally. Turn down to a simmer and continue stirring until the pasta is tender and most of the liquid has been absorbed (it will take about 10 minutes).
- Remove from heat, then add parmesan cheese and spinach, stirring until the cheese is melted and spinach is wilted. Sprinkle with salt, pepper, and garlic powder. Serve warm.
Nutrition Facts : Servingsize 1 serving, Calories 1292 kcal, Fat 53 g, SaturatedFat 31 g, Cholesterol 123 mg, Sodium 4121 mg, Carbohydrate 92 g, Sugar 3 g, Protein 109 mg
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Tictok Acc
[email protected]I love this recipe! It's so easy to make and it's always delicious. I've made it several times and it's always a hit.
Sakura Miya
[email protected]This is a great recipe! It's easy to make and it's always a hit with my family.
Ron Farpella
[email protected]I thought this dish was just okay. The sauce was a little too creamy for my taste and the orzo was a bit overcooked.
Kasozi Abdul
[email protected]This recipe was delicious! The spinach and mushrooms added a really nice flavor to the dish. I will definitely be making this again.
Hidden FHB Ltd Hidden FHB Ltd
[email protected]I'm not sure what went wrong, but my dish turned out really bland. I followed the recipe exactly, but the sauce was just really watery and the orzo was mushy.
Amare Demsie
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Khadijah Ahmad
[email protected]I love how versatile this recipe is. I've made it with different types of mushrooms and vegetables and it's always turned out great.
A'Nyla Lakes
[email protected]This dish was a little too rich for my taste. The sauce was very heavy and the orzo was a bit too soft. I think I'll try it again with a lighter sauce next time.
Consumed Beans
[email protected]This is one of my favorite recipes! It's so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand.
Ashton Snell
[email protected]I'm not a huge fan of mushrooms, but I really enjoyed this dish. The spinach and the creamy sauce helped to balance out the flavor of the mushrooms.
Ordinary Zack
[email protected]I made this dish for a potluck and it was a big hit! Everyone loved the creamy sauce and the tender orzo.
Imam Bakhsh
[email protected]This recipe is a lifesaver! I'm always looking for quick and easy meals that my family will enjoy. This dish fits the bill perfectly.
Michael Rauch
[email protected]I had some trouble getting the sauce to thicken. I ended up adding a little bit of cornstarch, which helped. Other than that, the dish was very tasty.
Dawood Raza
[email protected]I thought this dish was just okay. The sauce was a little bland for my taste and the orzo was a bit overcooked. I might try it again with some different seasonings.
Zodwa Wabantu
[email protected]This recipe is a keeper! It's a great way to use up leftover spinach and mushrooms. I also like that it's a one-pot meal, which makes cleanup a breeze.
Shahnawazkhan Khan
[email protected]I wasn't sure how I would like this, but I was pleasantly surprised! The flavors were well-balanced and the dish was very satisfying.
Piper Sadakierski
[email protected]This dish was a hit with my family! The creamy sauce and tender orzo were the perfect combination. I will definitely be making this again.
Fathima Nisma
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add a little bit of garlic and Parmesan cheese to the sauce for extra flavor.
MD Salmen
[email protected]This spinach mushroom orzo is a delicious and easy-to-make dish that is perfect for a weeknight meal. The orzo cooks up quickly and the spinach and mushrooms add a nice flavor and texture. I also added some chopped sun-dried tomatoes for an extra pop