SPINACH RICE CASSEROLE
A friend gave this too us after finding it in a newspaper, I believe it was. Very tasty and easy to make! :)
Provided by Stephanie DeFoyd
Categories Casseroles
Time 50m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350 degrees. In a large bowl, combine spinach, rice, cheese, butter, and onion flakes.
- 2. In another bowl, mix eggs, milk, Worcestershire sauce, and salt. Add to rice mixture and mix well.
- 3. Put into greased 2-quart baking dish. Sprinkle left over cheese on top. Cover and bake for 35-40 minutes or until middle of casserole is cooked. **NOTE: If casserole is not covered when baking, edges tend to get hard, etc.
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Talha Waheed
[email protected]I'm not a big fan of spinach, but I really enjoyed this casserole. The flavor was great and the texture was perfect.
Kenya Garibaldi
[email protected]This casserole was easy to make and the flavor was good. However, the texture was a little too mushy for my taste.
Rohaan Hussain
[email protected]I followed the recipe exactly and the casserole turned out watery. I'm not sure what I did wrong.
Mzwandile Ntandoyenkosi
[email protected]This casserole was a little bland for my taste. I would recommend adding some more spices.
Rajesh Kundar
[email protected]I made this casserole exactly as directed and it turned out great. The only thing I would change is to add a little more spinach.
Fajar jan Saira
[email protected]This casserole is the perfect comfort food. It's warm, cheesy, and satisfying.
Ziad Soltan
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Kitimbo Joel
[email protected]This spinach rice casserole was a hit with my family! It was easy to make and the flavor was delicious. I will definitely be making this again.