SPINACH RICE LOAF
Make and share this Spinach Rice Loaf recipe from Food.com.
Provided by Sharon123
Categories Weeknight
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Cook and drain spinach.
- Combine all ingredients except breadcrumbs.
- Oil a large casserole and sprinkle 3/4 cup breadcrumbs in bottom.
- Pour mixture into casserole and sprinkle top with remaining breadcrumbs.
- Bake at 350* for about 1 hour.
- Check with knife.
- Turn out onto serving platter and enjoy!
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sean crowley
[email protected]I'm definitely going to be making this dish again.
Amjad Mahmood
[email protected]This dish is delicious and healthy. It's a great addition to any meal.
NANAMU NANA
[email protected]I love that this dish is so easy to make. It's perfect for a weeknight meal.
Tok Tika TV
[email protected]This dish is a great way to get your kids to eat their vegetables.
Mirza 440
[email protected]I'm not a big fan of spinach, but I really enjoyed this dish. The rice and cheese helped to balance out the flavor of the spinach.
Shahzad Baloch (Muhammdi)
[email protected]This dish is perfect for a potluck or picnic. It's easy to make and transport.
Mowliid cali Mowliid
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover spinach and rice.
Rem_yuzuki
[email protected]This dish is delicious! I love the combination of spinach, rice, and cheese.
Hugh Ng
[email protected]This recipe is a great starting point, but I think it could be improved with a few tweaks. I would add some more vegetables to the filling, and I would also use a different type of cheese.
Ishan gaming52
[email protected]I'm not sure what went wrong, but my loaf turned out really dry. I think I might have overcooked it.
Ruby Hooper
[email protected]This dish was a little bland for my taste. I think I'll add some more spices next time.
Mrcito Zayas13
[email protected]I love this recipe! It's so easy to make and always turns out perfect.
Nnopi SukkiieeY
[email protected]This is a great recipe for a vegetarian main course. It's also a good way to use up leftover rice.
Nirmala Sigdel
[email protected]I was really impressed with how moist and flavorful this loaf was. It was even better the next day.
MOHMAD 2019
[email protected]This dish is so easy to make, and it's a great way to get your kids to eat their vegetables.
Tamim Akam
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. It's perfect for potlucks or picnics.
Mary Nyok
[email protected]This was a great way to use up leftover spinach. I added some chopped mushrooms and onions to the filling, and it turned out really well.
Saddam kora Saddam korai
[email protected]I'm not a big fan of spinach, but this dish was surprisingly good. The rice and cheese helped to balance out the flavor of the spinach.
Gerardo Bazaldua
[email protected]This spinach rice loaf was a hit with my family! It was easy to make and had a delicious flavor. I will definitely be making it again.