SPINACH SALAD WITH ORANGES + DRESSING

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Spinach Salad With Oranges + Dressing image

I regularly get monthly newsletters from "Taste of Home" and yesterday this recipe was posted there. I really liked the ingredients that were in the dressing, sort of a sweet-tart combination so decided to make it and was very pleased with the results. Homemade dressings are so much more appealing than the store bought ones. I doubled the dressing recipe so there would be extra for tomorrow.

Provided by Nova Scotia Cook

Categories     Salad Dressings

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 12

1 (10 ounce) package fresh spinach, torn
1 (11 ounce) can mandarin oranges, drained
1 cup sliced fresh mushrooms
3 slices cooked bacon, crumbled (I used about 9 strips)
3 tablespoons ketchup
2 tablespoons cider vinegar
1 1/2 teaspoons Worcestershire sauce
1/4 cup sugar
2 tablespoons chopped onions
1/8 teaspoon salt
1 dash pepper
1/2 cup vegetable oil

Steps:

  • In a large salad bowl, toss the spinach, oranges, mushrooms and bacon. Set aside.
  • In a blender or food processor, combine the ketchup, vinegar, Worcestershire sauce, sugar, onion, salt and pepper.
  • Cover and process until smooth.
  • While blending, gradually add oil in a steady stream.
  • Yields 4-6 servings.

Logy Elzawawy
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I love the combination of the sweet oranges and the tangy dressing.


Nishal Uranw
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This salad is so easy to make and it's always a crowd-pleaser.


Walker Borchers
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I made this salad for a party and it was a hit!


Cindy Pascual
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This salad is a great way to get your daily dose of fruits and vegetables.


Anda May
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I love this salad! It's so easy to make and it's always a hit.


Stewart Gantt
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This salad is delicious! The oranges and the dressing are a perfect combination.


Murshad 143
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I made this salad for lunch and it was perfect! It was light and refreshing, and the oranges added a nice touch of sweetness.


Gull shaad Khan
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This salad is a great way to use up leftover oranges. I love the pop of citrus flavor that the oranges add.


Kenneth Hardy
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I'm not a huge fan of spinach, but this salad changed my mind! The oranges and the dressing really brighten up the spinach and make it taste amazing.


Ariana Harris
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This salad is so easy to make and it's always a crowd-pleaser. I love the combination of the sweet oranges and the tangy dressing.


Muhammad minder Kalyar
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I made this salad for a party and it was a hit! Everyone loved the unique flavor combination of the oranges and the spinach.


Warren Skaggs
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This salad is a great way to get your daily dose of fruits and vegetables. The oranges and the dressing are a perfect combination.


Emma Hendrix
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I love this salad! It's so easy to make and it's always a hit. I love the combination of the oranges and the spinach.


K hijab Girl
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This salad is delicious! The oranges and the dressing are a perfect combination. I will definitely be making this salad again.


Mk Sojib
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I made this salad for lunch and it was perfect! It was light and refreshing, and the oranges added a nice touch of sweetness. I will definitely be making this salad again.


Foreman NWS
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This salad is a great way to use up leftover oranges. I love the pop of citrus flavor that the oranges add. I also like that this salad is healthy and filling.


Obydur Rahman
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I'm not a huge fan of spinach, but this salad changed my mind! The oranges and the dressing really brighten up the spinach and make it taste amazing. I will definitely be making this salad again.


Rahaf Shaltout
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This salad is so easy to make and it's always a crowd-pleaser. I love the combination of the sweet oranges and the tangy dressing. It's a great way to get your daily dose of fruits and vegetables.


Aneela Singh
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I made this salad for a party and it was a hit! Everyone loved the unique flavor combination of the oranges and the spinach. The dressing was also a big hit, it was tangy and flavorful without being too overpowering.


Abdul qadar Abdul qadar
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This salad was a refreshing and delicious way to get my daily dose of greens. The oranges added a bright and citrusy flavor that complemented the spinach perfectly. I also loved the crunch of the walnuts and the creamy texture of the goat cheese. Ove


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