"After a busy day of bookkeeping for our family contracting business, I count on this rapid recipe my mother passed along to me," relates Nancy Adams of Hancock, New Hampshire. "I double it if I need to feed unexpected guests who stop by at mealtime."
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- In a bowl, combine the first five ingredients; mix well. Combine the mayonnaise, sour cream and lemon juice; add to tuna mixture and mix well. , Transfer to a greased 2-cup baking dish. Sprinkle with Parmesan cheese. Cover and bake at 350° for 20-25 minutes or until heated through.
Nutrition Facts :
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Rachana Adhikari
[email protected]I love this casserole! It's so creamy and cheesy. I always add a little extra cheese to the top before baking. It's also a great way to get my kids to eat their vegetables.
Sapana Sapkota
[email protected]This is a great recipe for a potluck. It's easy to make ahead of time and it always gets rave reviews. I like to add a little extra cheese to the top before baking.
Md Doktor
[email protected]This casserole is delicious! I love the combination of spinach, tuna, and cheese. It's also really easy to make. I usually serve it with a side of rice or pasta.
anha islam
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover tuna. I like to add a few extra vegetables to mine, like diced carrots or peas.
Qadir Marium
[email protected]I'm not a big fan of tuna, but this casserole changed my mind. The spinach and cheese balance out the flavor of the tuna perfectly.
Md. Ibrahim
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids love the cheesy sauce and the crispy topping.
Steve Paroski
[email protected]I love this casserole! It's so creamy and cheesy. I always add a little extra cheese to the top before baking.
M amjad g
[email protected]This is a great recipe for a potluck. It's easy to make ahead of time and it always gets rave reviews.
Samuel Abreu
[email protected]I made this casserole for my family and they loved it! It's a great way to use up leftover tuna. I'll definitely be making this again.
Itly allen
[email protected]This casserole is delicious! I love the combination of spinach, tuna, and cheese. It's also really easy to make.
Jen Ditzel
[email protected]I've made this casserole several times now, and it's always a hit. It's a great recipe for a quick and easy weeknight meal.
Tilak Tilak
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids love the cheese and the crispy topping.
Rinelda Sefefe
[email protected]I'm not a big fan of casseroles, but this one is an exception. It's so flavorful and cheesy. I love the crispy topping.
Knighter Moses
[email protected]This is a great recipe for a light and healthy meal. I like to serve it with a side salad. It's also a great way to use up leftover tuna.
Sora Takemi
[email protected]I love this recipe! It's so easy to make and always turns out great. I've even made it for potlucks and it's always a hit.
Red Kwabena
[email protected]This casserole is delicious! The only thing I would change is to add a little more salt and pepper. Otherwise, it's perfect.
Ziyaad Ismail
[email protected]I've made this casserole several times now, and it's always a hit. It's a great way to get my kids to eat spinach. I usually serve it with a side of rice or pasta.
Imodoi Raohael
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover tuna. I added a few extra vegetables to mine, and it turned out great.
king Mafia
[email protected]I'm not a huge fan of tuna, but this casserole changed my mind. The spinach and cheese balance out the flavor of the tuna perfectly. I'll definitely be making this again.
Dorise Bryant
[email protected]If I could give this recipe 10 stars, I would! It's the perfect blend of flavors and textures--at once creamy and crispy, with the perfect amount of cheesiness. My family loved it!