Make and share this Spinatsuppe (Norwegian Spinach Soup) recipe from Food.com.
Provided by Elmotoo
Categories Clear Soup
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Wash spinach thoroughly; drain and chop coarsely. (If you're using frozen spinach, defrost it and drain thoroughly.).
- Place a sieve or strainer over a large bowl; set aside.
- In a large saucepan or soup pot, bring broth to a boil. Add spinach. Simmer 5 minutes, then pour into sieve or strainer, catching the stock in the bowl. Press the spinach with a spoon to remove as much liquid as possible. Set the stock aside. Chop the spinach very fine. (this step not necessary if using frozen spinach).
- Melt the butter in the saucepan or soup pot. Remove pan from heat and stir in the flour. Using a whisk, slowly add the hot broth, mixing well. Return pan to heat and bring broth to a boil, stirring constantly.
- Add spinach, salt, pepper, and nutmeg. Cover pan, reduce heat, and simmer 5 minutes, stirring occasionally.
- Serve soup garnished with slices of hard-boiled egg.
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Halima Martha
[email protected]This soup is a great way to warm up on a cold day.
olivia mccray
[email protected]This soup is so flavorful and delicious.
Ronata Porter
[email protected]I love the creamy texture of this soup.
Ali Nurudeen
[email protected]This soup is a great way to use up leftover vegetables.
Saadaq Laki
[email protected]I love that this soup is so healthy and nutritious.
Fariha Fariha jannat
[email protected]This soup is a great way to get your daily dose of vegetables.
Dave Bless
[email protected]I'm so glad I found this recipe. It's a new favorite in my house.
Mohammad Taha
[email protected]This soup is so creamy and delicious. It's perfect for a special occasion.
Aarati Sunar
[email protected]I love the bright green color of this soup. It's so inviting.
Ms Bobita
[email protected]This soup is a great way to warm up on a cold day.
Darian Richardson
[email protected]I love that this soup is so versatile. You can add whatever vegetables you have on hand.
Sophy Ngwamba
[email protected]This soup is so easy to make and it's so delicious. I'll definitely be making it again.
Naruto Uchiha
[email protected]I made this soup for a potluck and it was a hit. Everyone loved it!
Kory Wilson
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids loved it!
Lensa Andeula
[email protected]I'm not a big fan of spinach, but I loved this soup. It's so creamy and flavorful.
Thulan Zondi
[email protected]This soup is a great way to use up leftover ham. I added a cup of diced ham to mine and it was delicious.
Leandra Manus
[email protected]I added a little bit of cayenne pepper to my soup for a little bit of a kick. It was delicious!
raishul azam
[email protected]This soup is so easy to make. I had it on the table in less than 30 minutes.
zohaib Aamir
[email protected]I love the creamy texture of this soup. It's so rich and flavorful.
Emily Naanyu
[email protected]This spinach soup is a delicious and healthy way to use up leftover spinach. It's also a great way to get your kids to eat their vegetables.