Provided by á-153
Number Of Ingredients 5
Steps:
- Butter a 9x13 inch baking dish. In a medium saucepan over medium heat, combine sugar, corn syrup and vinegar. Cook, stirring, until sugar dissolves. Heat, without stirring, to 300 to 310 degrees F (149 to 154 degrees C), or until a small amount of syrup dropped into cold water forms hard, brittle threads. Remove from heat and stir in baking soda. Pour into prepared pan; do not spread. Mixture will not fill pan. Allow to cool completely. In the microwave or over a double boiler, melt coating chocolate, stirring frequently until smooth. Break cooled candy into bite sized pieces and dip into melted candy coating. Let set on waxed paper. Store tightly covered.
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Salah Kaski
[email protected]This is the worst candy I've ever tasted. It's way too sweet and the toffee is like chewing on glass.
Sumi Akash
[email protected]This candy is really good, but it's a lot of work. I'm not sure if I'll make it again.
Remedi Jones
[email protected]I had some trouble getting the toffee to the right consistency. It kept crystallizing on me.
Johnny Ervin
[email protected]This candy is a bit too sweet for my taste, but it's still good.
Alice Frank
[email protected]I've never made sponge toffee before, but this recipe made it easy. I'm so glad I tried it.
Kealeboga Mabote
[email protected]This is a great recipe for a special occasion. It's sure to impress your guests.
okechukwu okonkwo
[email protected]I'm not a big fan of toffee, but I loved this candy. The angel food cake balances out the sweetness of the toffee perfectly.
AL Alamin
[email protected]This candy is a bit time-consuming to make, but it's worth it. It's so delicious and everyone loves it.
HERMIE ROSE UMBAO
[email protected]I love how this candy looks. It's so festive and perfect for any occasion.
Eisha Fatima
[email protected]This is the best sponge toffee angel food candy recipe I've ever tried. The toffee is perfectly crispy and the angel food cake is so light and fluffy.
Shobhit Sapkota
[email protected]I've made this candy several times and it always turns out perfect. It's a great recipe for beginners because it's so easy to follow.
MR Rubel
[email protected]This sponge toffee angel food candy is a delightful treat that is easy to make and always a crowd-pleaser. I love the combination of the crispy toffee and the fluffy angel food cake.