SPRING GREENS WITH MAPLE AND MUSTARD DRESSING
I found this dressing in the MOOSEWOOD RESTAURANT CELEBRATES cookbook. This dressing is well suited for green salads that incorporate dried or fresh fruit.
Provided by wood stove stoker
Categories Salad Dressings
Time 30m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a large bowl toss together all salad ingredients. Reserve some of the pears, walnuts, blue cheese, and cherries to garnish salad before serving. (This is one suggestion for the salad, but the possible combinations are endless).
- In a small bowl mix together all dressing ingredients. Pour over salad and toss. (Note: Do not over-dress salad. Start by pouring ½ of the dressing over salad, toss, and if necessary add more to give the greens a light coating of dressing.).
- Serve in one large bowl or on individual plates. Garnish with reserved pears, walnuts, blue cheese, and cherries.
Nutrition Facts : Calories 255.2, Fat 14.9, SaturatedFat 4.2, Cholesterol 12.7, Sodium 281.7, Carbohydrate 27.4, Fiber 4.5, Sugar 18.1, Protein 5.8
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Gosaye Gulu
[email protected]This was a good recipe. The dressing was a little too sweet for my taste, but overall it was a good dish.
Kavion Hampton
[email protected]I'm not a huge fan of mustard, but I really enjoyed this recipe. The dressing was well-balanced and the greens were cooked perfectly.
Elyse Bonaka
[email protected]This recipe is a great way to get your daily dose of vegetables. The greens are cooked perfectly and the dressing is delicious.
OJ Brooks
[email protected]I love this recipe! The dressing is so versatile. I've used it on other salads and it's always a hit.
Yadena Tyrell
[email protected]This was a great way to use up some spring greens from my garden. The dressing was flavorful and the greens were cooked perfectly. I'll definitely be making this again.
Jethniel Otri
[email protected]I wasn't sure about the combination of maple and mustard, but I was pleasantly surprised. The dressing was delicious and the greens were cooked perfectly. This is a great recipe for a quick and easy weeknight meal.
Samir Sanjila
[email protected]This recipe is a keeper! The dressing is so flavorful and the greens are cooked to perfection. I will definitely be making this again.
Musawir Alam
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've made it for potlucks and everyone raves about it.
Minislam Mrskhan
[email protected]This was a hit with my family! The dressing is amazing and the greens were cooked perfectly. I'll be making this again and again.
Awais Sahir
[email protected]This recipe is a delightful blend of sweet and tangy flavors. The maple and mustard dressing perfectly complements the tender spring greens. I followed the recipe exactly and it turned out perfectly. Will definitely make this again!