SPRING SWEET PEA PASTA SALAD
This quick and easy salad can be served as a side dish or a main course. I suggest serving it with sliced apple, sweet gherkins, or cornichons. Nice bread and a glass of white wine wouldn't hurt either!
Provided by kimberly
Categories Salad 100+ Pasta Salad Recipes Farfalle Pasta Salad Recipes
Time 50m
Yield 6
Number Of Ingredients 14
Steps:
- Bring a large pot of lightly salted water to a boil over high heat. Add the bow tie pasta, and cook until al dente, 8 to 10 minutes. Drain and rinse well with cold water, then toss with the olive oil, and set aside.
- Stir the sour cream, mayonnaise, lemon juice, lemon zest, dried dill, cayenne pepper, and salt until smooth. Fold in the onion, peas, ham, Cheddar cheese, and bow tie pasta. Garnish with the dill sprigs to serve.
Nutrition Facts : Calories 829.4 calories, Carbohydrate 64.7 g, Cholesterol 83.7 mg, Fat 51.5 g, Fiber 4.6 g, Protein 29.7 g, SaturatedFat 18.2 g, Sodium 999.7 mg, Sugar 5.9 g
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The Pirate
[email protected]I've made this salad several times now, and it's always a hit. It's the perfect spring or summer salad. I love the pop of color from the vegetables, and the lemon-herb dressing is light and refreshing.
Daniel Pfeiffer
[email protected]This is a great salad for a light lunch or dinner. It's also really easy to make, which is a bonus. I love the combination of sweet peas, asparagus, and prosciutto.
Sandra Nxumalo
[email protected]I love this recipe! It's so easy to make and it's always a hit. I usually add some grilled chicken or shrimp to make it a more complete meal.
Bello Ibrahim
[email protected]This salad is so refreshing and delicious. The snap peas and asparagus add a nice crunch, and the lemon-herb dressing is light and flavorful. I'll definitely be making this again.
Nepal Leaks
[email protected]I made this salad for a picnic, and it was a huge success. Everyone loved it, and I got several requests for the recipe. It's definitely a keeper!
Ntsoaki Damane
[email protected]This is one of my favorite pasta salads. It's so easy to make, and it's always a crowd-pleaser. I love the combination of sweet peas, asparagus, and prosciutto.
Grappling Hook
[email protected]I love this salad! It's so light and refreshing, and the flavors are amazing. I especially love the combination of sweet peas, asparagus, and prosciutto.
Tiisetso Moeketsi
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also really versatile. I've added different vegetables, cheeses, and proteins to it, and it's always turned out great.
Humyon kobir
[email protected]I've made this salad several times now, and it's always a hit. It's the perfect spring or summer salad. I love the pop of color from the vegetables, and the lemon-herb dressing is light and refreshing.
Twiz Brown
[email protected]This is a great salad for a light lunch or dinner. It's also really easy to make, which is a bonus. I love the combination of sweet peas, asparagus, and prosciutto.
Iqbal Husen
[email protected]I love this recipe! It's so easy to make and it's always a hit. I usually add some grilled chicken or shrimp to make it a more complete meal.
md asma asma
[email protected]This salad is so refreshing and delicious. The snap peas and asparagus add a nice crunch, and the lemon-herb dressing is light and flavorful. I'll definitely be making this again.
Salamatu Suleiman
[email protected]I made this salad for a picnic, and it was a huge success. Everyone loved it, and I got several requests for the recipe. It's definitely a keeper!
Carolyn Wanjiku
[email protected]This is one of my favorite pasta salads. It's so easy to make, and it's always a hit at parties. I love the combination of sweet peas, asparagus, and prosciutto.
Michelle Lane
[email protected]I've made this salad several times now, and it's always a hit. It's a great way to use up leftover pasta and vegetables, and it's always a crowd-pleaser.
Prince Efoo
[email protected]This is the perfect spring salad. It's light and refreshing, with a pop of color from the vegetables. I especially love the addition of mint, which gives the salad a nice herbal flavor.
Krishna Bk
[email protected]I'm not usually a fan of sweet peas, but they were surprisingly delicious in this salad. The sweetness of the peas paired well with the salty prosciutto and tangy lemon dressing.
Jenny Boldon
[email protected]I love how easy this recipe is to make. I was able to whip it up in just 30 minutes, and it turned out perfectly. The flavors are well-balanced, and the pasta is cooked to al dente perfection.
Rasel Pk
[email protected]This pasta salad was a hit at my potluck! The snap peas and asparagus added a nice crunch, and the lemon-herb dressing was light and flavorful. I'll definitely be making this again.