SPRUCED-UP CHEESE SPREAD
A neighbor who's a wonderful cook gave me the recipe for this zippy cracker spread. It's easy to shape into a Christmas tree for a festive occasion, but it looks enticing in a bowl or on a plate, too. -Judy Grimes, Brandon, Mississippi
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 4 cups.
Number Of Ingredients 12
Steps:
- Mix the first 7 ingredients and 1/3 cup pimientos. Stir in cheese., Transfer to a serving dish. Sprinkle with parsley, pecans and remaining pimientos. Serve with crackers.
Nutrition Facts : Calories 93 calories, Fat 9g fat (3g saturated fat), Cholesterol 11mg cholesterol, Sodium 131mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein.
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Fikado Fayisa
[email protected]This cheese spread sounds like the perfect party appetizer.
Meichelle McClellan
[email protected]I can't wait to try this cheese spread on my next sandwich.
Benjamin Marsden
[email protected]This cheese spread is a delicious and easy snack.
Ricky Cassar
[email protected]I love the fact that this cheese spread is made with all-natural ingredients.
Willie Mwaniki
[email protected]This cheese spread is a hit with my family and friends.
shawn thomason
[email protected]I'm so glad I found this recipe!
Sophia Sorto
[email protected]This cheese spread is the perfect addition to any cheeseboard.
RehmaniProduction 2022
[email protected]I've never made cheese spread before, but this recipe made it so easy.
Anuj Bc
[email protected]This cheese spread is a great way to use up leftover cheese.
Milk Haroon
[email protected]I'm definitely going to be making this cheese spread again and again.
Prosper Edoamen
[email protected]This cheese spread is perfect for parties or potlucks.
Ghiorghi Stamatey7u
[email protected]I love that this recipe uses sharp cheddar cheese. It gives the cheese spread a really nice flavor.
TOXIC NINJA (ARIESRCRAZY412)
[email protected]This cheese spread is so versatile. I've used it on sandwiches, crackers, and even as a dip for vegetables.
IRMI FF
[email protected]I'm not a big fan of cheese spreads, but this one was actually really good.
Junaid nepali
[email protected]I used a food processor to make the cheese spread and it turned out perfectly smooth and creamy.
Ajana Xheladini
[email protected]This was a quick and easy recipe to follow.
jmoal fast
[email protected]This is the best cheese spread I've ever had! I love the combination of sharp cheddar cheese, cream cheese, and spices.