This recipe is similar to some that is already on Just A Pinch. This seems to be combination.I have no memory of copying the recipe. I remember eating something like this, after I was married and my mother-in-law would invite us for "Sunday Dinner". I recall one year, we had a huge amount of squash, brought tons to in-laws. We...
Provided by Pat Campbell
Categories Casseroles
Time 55m
Number Of Ingredients 13
Steps:
- 1. In large saucepan, bring water to boil. Add squash and onion. Reduce heat, cover and cook till squash is crisp tender. Drain well. Set aside.
- 2. Cook sausage over medium-high heat, till meat is done and no pink is showing. Drain well and set aside.
- 3. If using cream cheese, combine in small bowl with sour cream, blending well. If not using cream cheese, only add sour cream.
- 4. In large bowl combine soup, Mixture of sour cream/cream cheese, green chilies, crumbled sausage, stuffing and seasoning packet, drained squash, choice of seasonings, 2 well beaten eggs. If desired, sprinkle with crushed peppers to taste.
- 5. Mix all extremely well and pour into greased, appropriate size baking dish. Sprinkle with cheese. Bake, uncovered at 350 for 25-30 minutes, or till cheese is melted and little crispy around edges, or till heated through.
- 6. Wow!! I found this was very hard pulling ingredients and amounts and mixing directions out of ones head.If does not make sense, give me a comment and will do very best to help.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dionii Kkkk
[email protected]This casserole is a great way to get your kids to eat vegetables.
Olivia Aulia
[email protected]I used a different type of sausage and it turned out great.
keane keegan
[email protected]I added some chopped apples to the casserole and it was delicious.
Nicholas Nassre
[email protected]I made this casserole ahead of time and it reheated well.
Denise Rivas
[email protected]This casserole is a great way to use up leftover sausage and stuffing.
Gracie slimbae
[email protected]The sausage and stuffing add a nice savory flavor to the casserole.
SK Imran
[email protected]I love that this casserole is made with butternut squash. It gives it a unique and delicious flavor.
Armecin Loverainkate
[email protected]This casserole is the perfect comfort food. It's hearty, filling, and delicious.
Tony Mirza
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
benjamin adututu-duah
[email protected]This squash sausage stuffing casserole was a hit with my family! It was easy to make and so flavorful.