ST. PATRICK'S DAY CUPCAKES
Make and share this St. Patrick's Day Cupcakes recipe from Food.com.
Provided by ratherbeswimmin
Categories Dessert
Time 40m
Yield 18 cupcakes
Number Of Ingredients 12
Steps:
- In a mixing bowl, add the first 5 ingredients; stir to combine.
- Add in the chocolate chips; stir to combine.
- In another bowl, add the eggs, milk, oil, and vanilla; stir to combine.
- Pour the liquid mixture into the dry mixture; stir until well mixed.
- Fill paper-lined muffin cups 2/3 full.
- Set oven at 375 degrees; bake for 18-20 minutes or until pick comes out clean.
- Let cool in pan for 10 minutes, then transfer to wire rack to finish cooling.
- Frost with cream cheese frosting and decorate with colored sugar and sprinkles.
Nutrition Facts : Calories 304.9, Fat 14.7, SaturatedFat 4, Cholesterol 23.5, Sodium 190, Carbohydrate 42.2, Fiber 0.8, Sugar 30.1, Protein 3
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Terrible Gamer
[email protected]I made these cupcakes for my husband's birthday and he loved them. He said they were the best cupcakes he's ever had.
Rylan Dickie
[email protected]These cupcakes were a fun and festive way to celebrate St. Patrick's Day. They were easy to make and the kids loved them.
Exotic Relaxed
[email protected]These cupcakes were delicious! The cake was moist and fluffy, and the frosting was creamy and sweet. I will definitely be making these again.
Key Louve
[email protected]These cupcakes were a little too sweet for my taste, but my kids loved them. They were easy to make and the green frosting was a fun touch.
Randy Chamberlain
[email protected]I made these cupcakes for my office party and they were a huge success. Everyone loved the green color and the cupcakes were gone in minutes.
Benjamin apol Samwely
[email protected]These cupcakes were a hit at my daughter's St. Patrick's Day party. They were easy to make and the kids loved the green frosting.
Collo Mniga
[email protected]I made these cupcakes for my husband's birthday and he loved them. He said they were the best cupcakes he's ever had.
Reay Lifefunny
[email protected]These cupcakes were a fun and festive way to celebrate St. Patrick's Day. They were easy to make and the kids loved them.
Md Rahat 143
[email protected]I'm not a baker, but these cupcakes were easy to make and turned out great. The frosting was a little runny, but I just added a little more powdered sugar and it was perfect.
Kareem Bassam
[email protected]These cupcakes were a little too sweet for my taste, but my kids loved them. They were easy to make and the green frosting was a fun touch.
Mary Dufresne
[email protected]I made these cupcakes for my office party and they were a huge hit. Everyone loved the green color and the cupcakes were gone in minutes. I will definitely be making these again next year.
Abdulla Sha
[email protected]These cupcakes were delicious! The cake was moist and fluffy, and the frosting was creamy and sweet. The green food coloring made them festive and fun. I will definitely be making these again for St. Patrick's Day.
Pradeep Niroshan
[email protected]I was looking for a fun and festive dessert to make for St. Patrick's Day and these cupcakes fit the bill perfectly. They were easy to make and the green frosting was a nice touch. My family loved them!
Cammy Cammy
[email protected]These cupcakes were easy to make and turned out great. I used a box cake mix and added green food coloring to the batter. The frosting was simple to make and piped it onto the cupcakes. They were a big hit at my party.
Vet Assistant
[email protected]I'm not a big fan of cupcakes, but these were really good. The frosting was light and fluffy, and the cupcakes were moist and flavorful.
Clodette Awoh Yuh
[email protected]I made these cupcakes for my kids' school party and they were a huge success. The kids loved the green color and the cupcakes were gone in minutes.
Kanishka Nadeeshan
[email protected]These cupcakes were a hit at our St. Patrick's Day party! They were moist and fluffy, with a delicious cream cheese frosting. The green food coloring made them festive and fun.