I used to frequent a cross stitch message board, and Stacie shared her banana bread recipe. I have made this numerous times - always a winner, and always eaten quickly!
Provided by Steph_40135
Categories Quick Breads
Time 1h10m
Yield 2 loaves
Number Of Ingredients 11
Steps:
- Cream sugar and shortening.
- Add eggs and vanilla; blend well.
- Add mashed bananas.
- Sift flour with dry ingredients.
- Add flour to wet ingredients, alternating with sour cream.
- Add nuts.
- Place in 2 pans; pans should be"greased" and dusted with flour.
- Bake at 375F fir 1 hour.
- Remove from pans; let cool.
- Store in tin foil; they are very moist!
- Can easily be halved (I have done this, and it still tastes great) but be warned that you NEED two loaves!
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GU GU
gg67@hotmail.comI've made this banana bread several times now and it's always a hit. It's so easy to make and always turns out perfect. The sour cream makes it extra moist and flavorful. I also love that it's not too sweet, so it's perfect for breakfast or a snack.
Lizeyah McGregor
mcgregorl12@yahoo.comThis is the best sour cream banana bread recipe I've ever tried. It's so moist and flavorful, and the sour cream gives it a wonderful tang. I love that this recipe doesn't require any special ingredients, so it's easy to make on a weeknight.
Alexander Gomez
g_a100@yahoo.comI made this banana bread for my family and they loved it! It was moist and flavorful, with a perfect balance of sweetness and tanginess. The sour cream added a lovely richness and density to the bread. We will definitely be making this again!
Kill dill Lol
kill.d@yahoo.comThis banana bread is delicious! The sour cream adds a unique flavor and texture that I really liked. The bread was also very moist and flavorful. I will definitely be making this again!
Vanessa Simagan
vanessa@gmail.comI've made this banana bread several times now and it's always a hit. It's so easy to make and always turns out perfect. The sour cream makes it extra moist and flavorful. I also love that it's not too sweet, so it's perfect for breakfast or a snack.
Nilam Lalani
nilam-l@yahoo.comThis is the best sour cream banana bread recipe I've ever tried. It's so moist and flavorful, and the sour cream gives it a wonderful tang. I love that this recipe doesn't require any special ingredients, so it's easy to make on a weeknight.
Nouman Parwaiz
parwaiz-n12@hotmail.comI made this banana bread for my family and they loved it! It was moist and flavorful, with a perfect balance of sweetness and tanginess. The sour cream added a lovely richness and density to the bread. We will definitely be making this again!
Lojy Hani
h@aol.comThis banana bread is delicious! The sour cream adds a unique flavor and texture that I really liked. The bread was also very moist and flavorful. I will definitely be making this again!
bekalu yemane
yemane_b@gmail.comI've made this banana bread several times now and it's always a hit. It's so easy to make and always turns out perfect. The sour cream makes it extra moist and flavorful. I also love that it's not too sweet, so it's perfect for breakfast or a snack.
ZAINI GUJJAR
z-g@yahoo.comThis is the best sour cream banana bread recipe I've ever tried. It's so moist and flavorful, and the sour cream gives it a wonderful tang. I love that this recipe doesn't require any special ingredients, so it's easy to make on a weeknight.
Israel Merced sr
i5@yahoo.comI made this banana bread for my family and they loved it! It was moist and flavorful, with a perfect balance of sweetness and tanginess. The sour cream added a lovely richness and density to the bread. We will definitely be making this again!
Adjei Mensah
a58@hotmail.comThis banana bread is delicious! The sour cream makes it so moist and flavorful. I also love the hint of tanginess that it adds. I will definitely be making this again.
rachel murray
rmurray@gmail.comI was pleasantly surprised by how much I enjoyed this banana bread. The sour cream adds a unique flavor and texture that I really liked. The bread was also very moist and flavorful. I will definitely be making this again!
Dawson studios
s-d@aol.comThis is my new go-to banana bread recipe. It's so easy to make and always turns out perfect. The sour cream makes it extra moist and flavorful. I also love that it's not too sweet, so it's perfect for breakfast or a snack.
Asante Richard
r-a@yahoo.comI've tried many sour cream banana bread recipes, but this one is by far the best. The bread is so moist and fluffy, and the sour cream gives it a wonderful tang. I love that this recipe doesn't require any special ingredients, so it's easy to make on
Adamtey Philip
p.adamtey61@hotmail.comThis banana bread was a hit! It was moist and flavorful, with a perfect balance of sweetness and tanginess. The sour cream added a lovely richness and density to the bread. I will definitely be making this again!