Light up your dessert tray this Christmas with the heavenly confections here! They're twice the treat, since they feature hard candy in the middle of crisp sugar cookies. "The candy creates the 'stained glass' effect," notes Margaret Milleker of Baltimore, Maryland. "The cookies are pretty enough to hang in a window. But folks are sure to gobble them up!"
Provided by Taste of Home
Categories Desserts
Time 40m
Yield about 3 dozen.
Number Of Ingredients 9
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in the egg, milk and vanilla. Combine the flour, baking powder and salt; gradually add to the creamed mixture and mix well. Cover and refrigerate for 2 hours or until easy to handle. , Meanwhile, coarsely crush each color of hard candy separately; set aside. On a lightly floured surface, roll out dough to 1/8-in. thickness. Cut with 4-in. cookie cutters dipped in flour. Cut out centers with 1-in. cookie cutters. Place cookies 1 in. apart on lightly grease foil-lined baking sheets. Fill centers with crushed candy. , Bake at 375° for 8-10 minutes or until candy is melted and edges begin to brown. Cool completely on baking sheet. Carefully peel cookies off the foil.
Nutrition Facts : Calories 172 calories, Fat 8g fat (5g saturated fat), Cholesterol 32mg cholesterol, Sodium 120mg sodium, Carbohydrate 23g carbohydrate (11g sugars, Fiber 0 fiber), Protein 2g protein.
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Charlee
[email protected]These cookies are so beautiful! I'm definitely going to try this recipe.
Yared Asmelash
[email protected]I'm going to make these cookies for my next party. They look like they would be a big hit.
Qazi Sajjad
[email protected]These cookies look amazing! I can't wait to see how they taste.
Sujon Dass
[email protected]I'm not sure if I have all of the ingredients for these cookies, but I'm going to see what I can find.
Ms Mobassara
[email protected]These cookies look like they would be a lot of work to make, but they're probably worth it.
Haseeb Iqbal
[email protected]I've never made stained glass cookies before, but I'm excited to try this recipe.
Folala Adebimpe
[email protected]These cookies look delicious! I'm going to have to try them soon.
Carter Quarrie
[email protected]I'm not sure how these cookies will turn out, but the recipe seems easy to follow.
Faniswa Hulushe
[email protected]These cookies are so beautiful! I can't wait to try them.
As sufian
[email protected]I've made these cookies several times and they always turn out great. They're a favorite of my family and friends.
Cortney Slessor
[email protected]The cookies were a little bit too crunchy for my liking, but the flavor was amazing.
Onlygoodmarxistisadeadmarxist Marxist
[email protected]These cookies are perfect for any occasion. I've made them for birthday parties, holiday parties, and even just for a snack.
Teddy Sandile
[email protected]I had a hard time finding the right candy for the cookies. I ended up using crushed Jolly Ranchers, which worked well.
Danielle Ruiz
[email protected]The cookies were a bit too sweet for my taste, but they were still good.
King Tayyab
[email protected]These cookies are so easy to make and they look so impressive. I will definitely be making them again.
Kehinde fatai Omotoyosi
[email protected]I made these cookies for my Christmas party and they were a huge success! Everyone loved them.
Roxanne Rios
[email protected]This stained glass cookies recipe is a keeper! The cookies turned out beautiful and tasted even better. They were a hit at my daughter's birthday party.