Provided by Food Network Kitchen
Categories main-dish
Time 40m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Put the potatoes in a large nonstick skillet; cover with water and season with salt. Bring to a boil, reduce the heat to a simmer and cook until just tender, about 10 minutes. Drain, blot dry with paper towels and wipe out the skillet.
- Meanwhile, combine the butter, grated garlic, parsley, oregano, lemon zest and a big pinch of salt in a food processor. Pulse until smooth; set aside.
- Season the steak with salt and pepper. Heat a large skillet over medium-high heat. Add 2 tablespoons vegetable oil. Add the steak and cook until well browned, 3 to 4 minutes per side for medium rare. Transfer to a cutting board to rest.
- While the steak cooks, heat the reserved nonstick skillet over high heat. Add the remaining 2 tablespoons vegetable oil and the potatoes. Cook, stirring occasionally, until the potatoes are browned around the edges, about 5 minutes. Add the corn, minced garlic and a pinch of salt; cook, undisturbed, until the corn is lightly browned, about 3 minutes. Add the scallions and cook, tossing, until combined. Season with salt and pepper and stir in the lemon juice.
- Divide the vegetables among plates. Slice the steak and add to the plates; top with the garlic butter.
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Marinela Berce
mberce74@hotmail.comThis recipe is a must-try! It's easy to make, it's delicious, and it's perfect for any occasion.
Angela Brown
brown_a84@yahoo.comI would definitely recommend this recipe to others. It's easy to make, it's affordable, and it's delicious.
Kalam1212 Rain
kalam1212-r@gmail.comThis recipe is a great way to impress your guests. It's easy to make and it looks very impressive.
Joseph Childs
childs.joseph@yahoo.comI've made this recipe several times now and it's always a hit with my family and friends. It's a great dish for any occasion.
Orest Oresti
orestoresti@yahoo.comThis recipe is a great way to use up leftover steak. I had some leftover steak from a previous meal and I used it to make this dish. It turned out great!
DEREK Jones
djones50@gmail.comI'm not a big fan of corn, but I really enjoyed this recipe. The corn was cooked perfectly and it was very flavorful.
MD israfil Hossn
mhossn@gmail.comI made this recipe for my family and they loved it! The steak was cooked perfectly and the corn and potatoes were very flavorful.
Nkam Betrand
nb59@hotmail.comThis dish is perfect for a weeknight meal. It's quick and easy to make, and it's also very affordable.
Nathaniel Entsminger
n-e@yahoo.comI've never made steak before, but this recipe made it easy. The steak was cooked perfectly and the corn and potatoes were very flavorful.
Omkrishna Shrestha
shrestha45@yahoo.comI would definitely recommend this recipe to others. It's easy to make and it turned out delicious.
teboho sithole
st@gmail.comThis recipe was a bit too salty for my taste, but other than that it was very good.
Mandy Olson
m-olson@hotmail.comI'm not a big fan of steak, but I really enjoyed this recipe. The steak was cooked perfectly and the corn and potatoes were very flavorful.
Ra Shehzad borana
r-b@gmail.comI made this dish for a party and it was a huge success! Everyone loved it.
Richard Bassie
brichard@hotmail.comThis recipe is a keeper! I will definitely be making it again.
Musa khan Khan
mkhan71@aol.comThe garlic butter sauce was amazing! I used it on the steak, corn, and potatoes and it was delicious.
babla hossain
h12@yahoo.comI followed the recipe exactly and the steak was overcooked. The corn and potatoes were good though.
Kadiatou D Bah
d-kadiatou76@hotmail.comThis dish was so easy to make and it turned out delicious. The steak was cooked perfectly and the corn and potatoes were very flavorful. I will definitely be making this again.
Kenneth Campbell
campbell.k66@hotmail.co.ukI've made this recipe several times now and it's always a crowd-pleaser. The steak is always tender and juicy, and the corn and potatoes are cooked to perfection. The garlic butter sauce is the perfect finishing touch.
Aro The Boy School Corp
t-aro60@gmail.comThis recipe was an absolute hit with my family! The steak was cooked to perfection and the corn and potatoes were so flavorful. I especially loved the garlic butter sauce, which really brought the dish together.